Summary
Overview
Work History
Education
Skills
Availability
Languages
Timeline
Manager

CAROLINA COMPARSI

TORONTO,ON

Summary

Proven leader adept in project management and task delegation, evidenced by a successful tenure at CHEZ PAUL where mentorship and strategic planning significantly enhanced team performance. Skilled in time management and customer service, consistently achieving objectives with efficiency and excellence.

Overview

3
3
years of professional experience

Work History

MANAGER

CHEZ PAUL
06.2023 - Current
  • Mentored and trained new employees on company policies and procedures
  • Provided support for customers by addressing complaints quickly and efficiently, displaying exceptional customer service skills
  • Coached and motivated team, driving sales and delivering exceptional customer service
  • Communicated plans and actions to meet departmental goals
  • Reduced workplace safety or health hazards by enforcing work practices and procedures.

Kitchen Staff Member

KINKA OG
12.2022 - 04.2023
  • Managed time efficiently by multitasking between tasks without compromising quality of work
  • Maintained high standards of sanitation, hygiene, and safety protocols in the kitchen environment
  • Displayed effective communication skills when working with other kitchen staff members
  • Set up workstation with all needed ingredients and cooking utensils and equipment.

Housekeeper&Bartender

HOTEL JYURAKU
05.2021 - 06.2022
  • Dust-mopped, vacuumed, and buffed floors to maintain a clean and safe environment
  • Cleaned and restocked restroom areas with towels and toiletries
  • Demonstrated ability to clean and organize multiple rooms efficiently and effectively
  • Proficiently managed time to complete assigned tasks within allocated deadlines
  • Respected guest property and privacy by changing cleaning schedules and returning misplaced items.
  • Dusted picture frames and wall hangings with cloth.
  • Hand-dusted and wiped down office furniture, fixtures, and window sills to keep areas clean and comfortable.
  • Used chemicals by following safety protocols and procedures to avoid burns and injuries.
  • Cleaned and stocked guest rooms by replacing used towels and linens vacuuming floors, making beds, and restocking bathroom items.&
  • Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.
  • Followed alcohol awareness procedures for preventing excessive guest intoxication.

Education

NAVITAS ENGLISH SCHOOL
04.2020

UNIVERSITU AFFILIATED HIGH SCHOOL
03.2017

Skills

  • Task Delegation
  • Onboarding and Orientation
  • Project Management
  • Performance Evaluation
  • Time management abilities

Availability

I AM AVAILABLE ANYTIME.

Languages

Japanese
Portuguese

Timeline

MANAGER

CHEZ PAUL
06.2023 - Current

Kitchen Staff Member

KINKA OG
12.2022 - 04.2023

Housekeeper&Bartender

HOTEL JYURAKU
05.2021 - 06.2022

NAVITAS ENGLISH SCHOOL

UNIVERSITU AFFILIATED HIGH SCHOOL

Similar Profiles

CREATE PROFILE
CAROLINA COMPARSI