Carole Mariyam Jojy

• Operated equipment to fabricate and package products, ensuring quality and consistency.
• Sanitized work areas and equipment, maintaining hygiene and food safety standards.
• Follow production schedules and ensure timely completion of tasks.
• Conduct basic math calculations to measure ingredients or materials accurately.
• Monitor production processes for quality control and report any issues.
• Collaborated with team members to achieve production goals and optimize workflow.
• Adhere to all safety protocols and guidelines within the food processing environment.

Cashier

• Operated the POS system to handle transactions. Provided excellent customer service and managed high volume of transactions during peak hours while maintaining a friendly and composed demeanor, contributing to a positive shopping experience.

• Responded to customer questions regarding promotions, loyalty programs, product locations, and other inquiries.

• Helped in the restocking of store items as needed. Helped in the setting up of promotions banner and informed customers of the available offers and promotions.

• Performed live demonstrations of products to highlight key features and benefits of products and collected customer feedback and reported to the sales team.

Kitchen Member

• Prepared and served beverages and food, including smoothies, sandwiches, soups and and salads, following recipe standards.

• Took customer orders, ensuring attention to preferences like coffee blends, dairy ratios and allergy requests

• Managed par stock levels and rotated inventory per best-before dates.

• Ordered inventory and ensured timely delivery storage.

• Completed operational records (opening/closing procedures, fridge temps, production logs).

• Operated kitchen equipment safely, ensuring compliance with Health and Safety standards.

• Collaborated effectively with team members on menu planning and food preparation.

• Communicated customer feedback to managers and suggested new menu items.

• Recorded food waste and demos.

• Handled additional duties as assigned.

• Prepare and post journal entries accurately and on a timely basis.
• Assist with monthly, quarterly, and year-end financial statement preparation and analysis.
• Perform account reconciliations and investigate discrepancies.
• Manage accounts payable and accounts receivable activities.
• Support month-end and year-end closing processes.
• Assist with financial reporting and ad hoc analysis.
• Participate in process improvement initiatives and special projects.
• Work closely with the Financial Controller to support operational and strategic finance objectives.
• Ensure compliance with company policies and accounting standards.
• Maintain accurate accounting records and supporting documentation.