Carlos D Mendoza
Stockton
Summary
Dynamic Microwave Lead at American Custom Meats with a proven track record in supervising production activities and ensuring compliance with HACCP and USDA standards. Expert in managing inventories and supplies while fostering a culture of safety and quality. Adept at utilizing pallet jacks to enhance operational efficiency.
Overview
1
1
year of professional experience
Work History
Microwave Lead
American Custom Meats
08.2024 - Current
Manage the meat defrosting line to make batches based on pre-established recipes.
Processing of different types of meat (beef, pork, chicken) following established protocols in the food industry (HACCP, USDA)
Skills
Supervise and coordinate production activities on the processing line
Manage inventories and supplies
Ensure compliance with food quality and safety standards
Knowledge of food industry standards and regulations (HACCP and USDA) Experience handling pallet jacks
Languages
Spanish
Native or Bilingual
English
Professional Working
Timeline
Microwave Lead
American Custom Meats
08.2024 - Current
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