Candi Hepstall

Mail Delivery, Mail Sorting, Customer Service, Route Navigation, Driving, Lifting, Weather Conditions, Data Entry, Inventory Management

• Basic Computer Skills: Proficiency in using computer systems and software for order processing and inventory management.
• Attention to Detail: Accuracy and precision in picking, packing, and shipping orders.
• Physical Stamina: Ability to stand for extended periods, lift and move merchandise, and navigate a warehouse environment.
• Organizational Skills: Ability to organize and manage inventory effectively.
• Teamwork and Communication: Ability to work effectively with others and communicate clearly

• Basic Computer Skills: Proficiency in using computer systems and software for order processing and inventory management.
• Attention to Detail: Accuracy and precision in picking, packing, and shipping orders.
• Physical Stamina: Ability to stand for extended periods, lift and move merchandise, and navigate a warehouse environment.
• Organizational Skills: Ability to organize and manage inventory effectively.
• Teamwork and Communication: Ability to work effectively with others and communicate clearly.

• Served high customer volumes during special events, nights, and weekends.
• Managed cash handling duties responsibly, ensuring accurate accounting at the end of each shift.
• Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.
• Efficiently opened or closed the bar according to established procedures, ensuring preparedness for each shift.
• Maintained a clean and organized workspace, ensuring compliance with health and safety regulations.
• Developed loyal clientele by consistently delivering outstanding service and engaging in friendly conversation.
• Kept bar presentable and well-stocked to meet customer needs.
• Increased customer satisfaction by providing excellent service and crafting high-quality cocktails.
• Followed alcohol awareness procedures for preventing excessive guest intoxication.
• Reduced wait times for drinks by efficiently managing the bar area and prioritizing orders.
• Enhanced overall guest experience by promptly addressing concerns and resolving issues professionally.
• Trained new bartenders on drink preparation, product promotion, garnish preparation, and sanitation protocol.
• Assisted with staff training, sharing expertise in bartending techniques and customer service best practices.

• Served high customer volumes during special events, nights, and weekends.
• Managed cash handling duties responsibly, ensuring accurate accounting at the end of each shift.
• Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.
• Efficiently opened or closed the bar according to established procedures, ensuring preparedness for each shift.

• Ensured proper disposal of hazardous materials according to company guidelines and regulations.
• Exercised care in use of hazardous cleaning chemicals, equipment and methods.
• Enhanced workplace safety by consistently adhering to established cleaning protocols and procedures.
• Streamlined work processes by identifying inefficiencies in current routines and suggesting practical solutions that resulted in time savings without sacrificing quality results.
• Performed deep-cleaning tasks, eliminating stubborn stains and buildup from various surfaces throughout the facility.
• Increased overall cleanliness with diligent attention to detail in all areas of the facility.
• Improved efficiency by expertly operating industrial-grade cleaning equipment such as floor scrubbers and power washers.
• Assisted in training new hires on company-specific procedures, ensuring seamless integration into their roles as heavy-duty cleaners.
• Handled equipment, chemicals, and materials properly and with caution.
• Used time management and efficient cleaning methods to meet deadlines.

• Assisted bartenders with drink preparation tasks, resulting in faster service for patrons.
• Maintained cleanliness of all bar areas according to health department standards through diligent sanitation practices.
• Restocked ice, condiments, and snacks.
• Assisted with inventory management, ensuring proper stock levels of liquor, beer, wine, garnishes, and other bar supplies.
• Refined multitasking abilities under high-pressure situations during peak business hours, contributing to seamless operation flow.
• Restocked glassware, cleaned tables and organized supplies to meet demanding trading periods throughout shift.
• Replaced empty kegs and soda syrups.
• Coordinated with servers and bartenders to maintain smooth operation of bar area.
• Assisted in setting up and breaking down bar area for special events.
• Improved customer satisfaction by efficiently stocking and organizing bar supplies and maintaining a clean workspace.
• Delivered food to customers at bar and tables.
• Learned how to make wide variety of mixed drinks.
• Proactively communicated with bartenders and other staff members about low inventory or equipment issues, leading to timely resolution of potential problems.
• Assisted with training new barbacks, sharing knowledge of bar operations and best practices, resulting in a more efficient team.

• Maintained cleanliness of the dining area, contributing to a pleasant atmosphere for guests.
• Improved operational efficiency through effective communication with fellow team members regarding guest needs and potential issues.
• Displayed strong multitasking abilities while balancing the needs of multiple tables simultaneously during peak hours.
• Assisted servers in delivering exceptional service by quickly refilling drinks and attending to guest needs.
• Collaborated with kitchen staff to ensure timely delivery of food orders, enhancing overall dining experience.
• Promoted a safe working environment by consistently following proper sanitation procedures when handling dishware and utensils.
• Demonstrated adaptability by effectively serving in various roles as needed, such as server assistant or host/hostess support.

• Maintained high standards of cleanliness, resulting in increased customer satisfaction scores for the organization.
• Exceeded inspection expectations with meticulous attention to detail when sanitizing restrooms, kitchens, and common areas.
• Upheld exceptional customer service standards while interacting professionally with clients during on-site visits or consultations.
• Improved efficiency by expertly operating industrial-grade cleaning equipment such as floor scrubbers and power washers.
• Increased overall cleanliness with diligent attention to detail in all areas of the facility.
• Displayed strong problem-solving skills when faced with challenging situations involving tough-to-clean materials or unexpected messes.
• Assisted in training new hires on company-specific procedures, ensuring seamless integration into their roles as heavy-duty cleaners.
• Performed deep-cleaning tasks, eliminating stubborn stains and buildup from various surfaces throughout the facility.
• Exercised care in use of hazardous cleaning chemicals, equipment and methods.

• Communicated with coworkers and managers about completed duties.
• Maintained a strong work ethic and punctuality, consistently arriving on time and prepared for each shift.
• Maintained a clean and welcoming environment for guests through regular cleaning of lobby, hallways, and restrooms.
• Cleaned and organized building areas as required.
• Performed cleaning and maintenance duties as directed.
• Improved overall cleanliness standards within the property by performing routine maintenance tasks such as changing light bulbs, fixing minor repairs, or reporting larger issues to management.
• Maintained building exteriors for professional, clean presentation standards.
• Stored supplies safely and securely to prevent theft and damage.
• Greeted guests with warmth and professionalism for friendly, helpful service.
• Completed sweeping, mopping, and window-cleaning.
• Upheld company standards for appearance by wearing designated uniform and maintaining professional demeanor at all times.
• Increased workplace safety by immediately reporting potential hazards.
• Replaced light bulbs, tested alarms and unclogged toilets for good general maintenance.