Detail-oriented cook skilled in food preparation, kitchen safety, and equipment operation. Committed to maintaining high food quality standards and training junior cooks for enhanced team performance.
Overview
8
8
years of professional experience
Work History
Cook
Camlu assisted living
Stockton
04.2023 - Current
Prepared ingredients according to standardized recipes and instructions.
Maintained cleanliness of kitchen and utensils to ensure safe working conditions.
Assisted chefs in food preparation and plating for efficient service.
Followed safety guidelines for food handling and storage to prevent contamination.
Operated kitchen equipment, including ovens and grills, adhering to safety protocols.
Collaborated with team members to achieve timely meal delivery during peak hours.
Monitored temperatures of prepared food and cold-storage areas for quality assurance.
Trained junior cooks on food preparation techniques to enhance team performance.
Construction Worker
Hamilton welding
Whitesboro
05.2019 - 01.2023
Operated heavy machinery for excavation and site preparation tasks.
Utilized power tools, including saws, drills, and sanders, on various projects.
Conducted regular maintenance checks on tools to ensure optimal functionality.
Coordinated with onsite workers to enhance task completion efficiency.
Assisted supervisors by completing additional assigned duties as necessary.
Line Worker
Quality Liquid Feeds
Whitesboro
05.2018 - 05.2019
Operated mixing equipment to efficiently blend liquid feeds.
Maintained clean and organized work areas and tools to ensure safety.
Loaded and unloaded feed ingredients to streamline production processes.
Collaborated with team members to consistently achieve daily production goals.
Followed safety protocols while handling chemicals and machinery rigorously.
Assisted in training new workers on standard operating procedures effectively.
Conducted routine maintenance on equipment to prevent potential breakdowns.
Moved items between machines and conveyors to support production needs.
Education
Associate of Arts - Culinary Arts
Le'cole Culinary
Saint Louis, MI
04-2013
High School Diploma -
Bear Creek High School
Stockton, CA
05-2004
Some College (No Degree) - General Studies
San Joaquin Delta College
Stockton, CA
Skills
Food preparation
Kitchen safety
Equipment operation
Culinary techniques
Food quality assurance
Project management
Kitchen organization
Time management
Accomplishments
Honorably discharged from the United States Marine Corps