Calum Donn
Thorold,ON
Summary
Experienced and energetic service professional with 4 years of bartending experience across restaurants, weddings, private events, and high-volume venues. Proven ability to manage fast-paced environments, lead teams, and train new staff, while maintaining exceptional guest service. Known for an outgoing, personable attitude that creates a welcoming atmosphere, and drives positive guest experiences. Trusted by management for leadership, professionalism, and consistency behind the bar.
Overview
4
4
years of professional experience
1
1
Certification
Work History
Bartender
Feastivities Catering
Thorhild, ON
05.2025 - Current
- Bartend weddings, corporate events, and private parties ranging from 50 to 300 guests, providing beer, wine, full cocktail service, and custom drink menus selected by event coordinators.
- Set up and tear down bar stations, track inventory, and prep garnishes and batched cocktails for high-volume service.
- Trained new hires on drink preparation, bar etiquette, and efficient service flow.
- Company managers routinely receive guest compliments and feedback regarding my excellent service, professionalism, and engaging personality.
- Exercise sound judgment in recognizing and professionally cutting off intoxicated guests in accordance with Smart Serve guidelines.
Front of House Manager (Seasonal)
Beechwood Golf and Social House
05.2024 - 08.2024
- Led hiring and interview process for seasonal staff, onboarding 10+ team members
- Negotiated vendor contracts to diversify beverage offerings and improve margins
- Partnered with marketing team to coordinate successful promotional events
- Conducted inventory tracking and procurement for all FOH products
- Scheduled weekly team shifts, maintaining 95% fulfillment of time-off requests
- Improved financial accuracy by implementing end-of-day cash count records
Bartender
The Rec Room
11.2023 - 04.2024
- Operated high-volume service bar, serving over 200 guests nightly
- Collaborated with staff to ensure timely and accurate food and beverage delivery
- Applied upselling techniques to increase sales of feature drinks and food items
- Recommended menu options to guests based on dietary needs and preferences
- Maintained flawless cash float accuracy throughout employment
Bartender (Seasonal)
Beechwood Golf and Social House
06.2021 - 08.2023
- Crafted cocktails for weddings, tournaments, and events with up to 150 guests
- Co-developed seasonal cocktail menus to boost customer interest
- Ensured bar readiness with efficient stocking and cleanliness routines
- Delivered top-tier service leading to positive guest feedback and repeat business
Education
BA - History
University of Western Ontario
London, ON05-2026
Diploma with Honours -
Thorold Secondary School
Thorold, ON01.2021
Skills
- Team Leadership & Scheduling
- Inventory management
- Customer Service Excellence
- Event Coordination
- Sales & Upselling Strategies
- POS & Cash Handling Accuracy
- Conflict Resolution
- Confidence in Fast-Paced Environments
Certification
Smart Serve Certified, 01/01/22
References
Available upon request
Timeline
Bartender
Feastivities Catering
05.2025 - Current
Front of House Manager (Seasonal)
Beechwood Golf and Social House
05.2024 - 08.2024
Bartender
The Rec Room
11.2023 - 04.2024
Bartender (Seasonal)
Beechwood Golf and Social House
06.2021 - 08.2023
BA - History
University of Western Ontario
Diploma with Honours -
Thorold Secondary School