Bryant Lou

-Provided support during large events or functions through efficient task delegation among kitchen staff members.

-Correctly packed orders with efficiency and responsibility.

-Maintained a well-organized work area by consistently cleaning surfaces and organizing supplies, maximizing productivity and safety.

-Managed time to juggle multiple tasks simultaneously with ease.

-Packed order mostly independently while maintaining high-quality standards set forth by supervisors.

-Restocked on packing items such as containers, napkin's and utensils when necessary.

-Transported heavy and large loads and objects.

-Followed food safety practices and sanitation guidelines.

-Performed daily kitchen checks such as temperature checks sweeping, mopping, ect.

-Demonstrated adaptability by quickly learning new techniques and procedures as required for various tasks/

-Ensured a safe but fun playing environment by consistently inspecting equipment and enforcing guidelines during activities.

-Maintained player safety through careful practice and game supervision

-Used personal soccer experiences and knowledge to improve the techniques and skills of players.

-Actively participated in activities to increase engagement/

-Demonstrated strong leadership skills during practices while simultaneously learning from head coach's expertise.

-Promoted teamwork and collaboration among players through group exercises and team-building activities.