Developed key skills in high-volume restaurant environment, including effective communication and time management. Seeking to transition into new field, leveraging strong organizational abilities and customer service expertise. Focused on adapting these skills to drive success in any new role.
Girl Scout Gold Award
Was awarded the Gold Award in San Diego county and was nationally recognized by the U.S. Congress. Through earning the Gold Award I gained skills such as strategic thinking, problem solving, time management, communication, and collaboration while building my leadership skills and strong moral character.