Brooklyn Latus
Brampton,ON
Summary
Motivated and dedicated college student pursuing a Culinary Management Program. Possesses a strong work ethic and a positive attitude. Experience in both the retail and culinary industries has developed a diverse skill set. Certifications in food safety and preparation demonstrate commitment to maintaining high standards. Previous role as an opening/closing keyholder in retail has honed organizational and leadership abilities.
Overview
3
3
years of professional experience
1
1
Certification
Work History
Sales Associate
Spirit Halloween
08.2024 - Current
- Duties included sales, operating the cash register, maintaining stock levels, and opening and closing duties including balancing till/POS, cleaning
Volunteer
AVA Cat Rescue
01.2023 - Current
- Helping to socialize cats in preparation for adoptions, administering medication to cats, feeding, and maintaining a clean habitat
Sales Associate
Key Holder Calendar Club
11.2023 - 01.2024
- Duties included sales, operating the cash register, maintaining stock levels, and opening and closing duties including balancing till/POS, cleaning
Volunteer Cook
Humber Eats
12.2023 - 12.2023
- Cooking duties included cooking and plating 3000 portions of food for donation to different homeless shelters
Volunteer Cook
Festa d'Autunno
11.2023 - 11.2023
- Cooking duties included helping to prepare food for an event serving over one hundred people
Volunteer Cook
TCI Annual Chefs Harvest
09.2023 - 09.2023
- Cooking duties included preparing sauces and stews for an event with over one hundred people
Cashier/Cook/Customer Service
Drayz Cakes
09.2022 - 09.2023
- Duties included cleaning, cooking, cashier operation, key holder responsibilities, as well as onboarding and training new employees
- Co-op Student, PT reg
- Employee
Busser and Hostess
East Side Marios
04.2022 - 10.2022
- Duties included seating guests, balancing seating charts, taking orders, cleaning, and maintaining a friendly environment and ensuring guest satisfaction
- Part-Time
Education
High School -
St. Marguerite D'youville HS
Diploma - Culinary Management
Humber College
Etobicoke, ONSkills
- Creative thinker
- Welcoming Attitude
- Outgoing
- Optimistic Mindset
- Hard worker
- Problem solving skills
- Team-Oriented and Self-Sufficient
- POS systems
Languages
English
Native or Bilingual
Certification
- Food Handler Certification, 02/01/23, 02/28/28
- Worker Health & Safety, 09/01/22, Present
- WHMIS Certification, 06/01/22, Present
- Food Safety & Sanitation, 09/01/22, Present
Timeline
Sales Associate
Spirit Halloween
08.2024 - Current
Volunteer Cook
Humber Eats
12.2023 - 12.2023
Sales Associate
Key Holder Calendar Club
11.2023 - 01.2024
Volunteer Cook
Festa d'Autunno
11.2023 - 11.2023
Volunteer Cook
TCI Annual Chefs Harvest
09.2023 - 09.2023
Volunteer
AVA Cat Rescue
01.2023 - Current
Cashier/Cook/Customer Service
Drayz Cakes
09.2022 - 09.2023
Busser and Hostess
East Side Marios
04.2022 - 10.2022
High School -
St. Marguerite D'youville HS
Diploma - Culinary Management
Humber College
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