Summary
Overview
Work History
Education
Skills
Certification
References
Timeline
Generic
Brookie Rogers

Brookie Rogers

San Luis Obispo

Summary

Efficient and dedicated professional with strong experience in retail and restaurant environments. Skilled in multitasking, time management, and teamwork, with a proven ability to enhance customer experiences and support smooth operations. Known for effective communication, creative problem-solving, and a commitment to delivering exceptional service in every situation.

Overview

5
5
years of professional experience
1
1
Certification

Work History

Floor Staff Member

Slocally Made
San Luis Obispo
08.2020 - Current
  • Assisted customers in selecting handmade products and local goods.
  • Stocked shelves with new inventory and ensured accurate product placement.
  • Operated point-of-sale system to process customer transactions efficiently.
  • Collaborated with team members to create visually appealing product displays.
  • Provided information about products, enhancing customer knowledge and satisfaction.
  • Engaged with customers to foster a welcoming and friendly shopping environment.
  • Maintained an organized and clean work environment.

Restaurant Hostess

San Luis Obispo Country Club
San Luis Obispo
11.2023 - 06.2025
  • Collaborated with kitchen staff to ensure timely service for guests.
  • Answered phone inquiries to schedule and confirm reservations, record takeout orders and respond to service questions.
  • Resolved customer complaints in a professional manner while maintaining a positive attitude towards guests.
  • Greeted customers and escorted them to their tables.
  • Stayed attentive to server availability and table turnover to quickly seat guests.
  • Supported serving staff, food runners and bussers to keep dining room presentable and ready for guests.

Restaurant Busser

Del Monte Cafe
San Luis Obispo
10.2021 - 01.2022
  • Cleaned and set tables to ensure a welcoming dining experience.
  • Assisted servers by delivering food and drinks promptly.
  • Restocked supplies to maintain efficient service flow during busy shifts.
  • Supported team members in resolving customer inquiries and requests efficiently.
  • Coordinated waitlist and communicated estimated wait times to guests.
  • Performed opening and closing duties such as restocking supplies and cleaning work areas.
  • Monitored restroom cleanliness and reported maintenance issues promptly.
  • Cleared tables to maintain high turnover rate and minimize wait times.

Education

Bachelor Of Science - Animal Science

California Polytechnic State University, San Luis Obispo
San Luis Obispo, CA

Skills

  • Creative problem resolution
  • Customer service
  • Team collaboration
  • Time management
  • POS system operation
  • Communication skills
  • Multitasking
  • Floor plan organization
  • Menu board art
  • Server support
  • Kitchen staff coordination
  • Special event hosting

Certification

California Food Handler Certificate - ServSafe, Issued 11/2/2023

References

References available upon request.

Timeline

Restaurant Hostess

San Luis Obispo Country Club
11.2023 - 06.2025

Restaurant Busser

Del Monte Cafe
10.2021 - 01.2022

Floor Staff Member

Slocally Made
08.2020 - Current

Bachelor Of Science - Animal Science

California Polytechnic State University, San Luis Obispo
Brookie Rogers