Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Brittney Tymchuk

Edmonton,AB

Summary

Organized and efficient biological sciences graduate with 8 years of experience in data organization, proofreading and word processing. Multi-talented in smoothly handling office administration support tasks. Team player works to support group efforts to meet critical deadlines.

Overview

4
4
years of professional experience
1
1
Certification

Work History

Server

The Olive Garden Italian Restaurant
08.2021 - Current
  • Was promoted to be a Certified Trainer- employing effective training techniques to match the learning styles of the new servers.
  • Attend and contribute to Certified Trainer meetings- taking detailed notes and preparing a concise and effective training program.
  • Upsold high-profit items such as appetizers and mixed drinks to enhance sales numbers.
  • Followed health and safety protocols crucial for maintaining safe and sanitary environments for customers and staff.
  • Maintained order efficiency and accuracy through clear communication with kitchen staff, earning numerous recommendations from satisfied customers.
  • Explained menu items and suggested appropriate options for food allergy concerns.

Cashier

Canadian Tire
02.2021 - 08.2021
  • Welcomed customers and helped determine their needs.
  • Addressed customer needs and made product recommendations to increase sales.
  • Operated cash register for cash, check, and credit card transactions with excellent accuracy levels.
  • Worked flexible schedule and extra shifts to meet business needs.
  • Lifted up to 40 pounds at once and used forklift to move heavier loads.
  • Learned duties for various positions and provided backup at key times.

Kitchen Staff Member

Emmanuel Home Seniors' Residence
10.2019 - 04.2020
  • Restocked supplies and prepared additional ingredients during downtime for expected busy periods.
  • Made food according to standard recipes with requested changes for resident satisfaction.
  • Followed proper handling and sanitation procedures to comply with food safety standards and protocols.
  • Sanitized dining ware and kitchen equipment according to health code standards.
  • Prevented food spoilage by monitoring dates, rotating stock, and following proper storage procedures.
  • Attended residence staff meetings and provided suggestions for smoother performance and efficiency of the work place.

Education

Bachelor of Science - Biology

University of Alberta
Edmonton, AB
06.2022

Skills

  • Multitasking abilities
  • Data result interpretation
  • Efficiency optimization
  • Detail-orientated
  • Analytical problem solver
  • Research and data analysis
  • Computer and software proficiency
  • Health and safety procedures

Certification

Completed BIO 298: Understanding Biology Laboratory Research Project

Completed CELL 498: Laboratory Research Project in Cell Biology

WHMIS

Concepts in Bio Safety - University of Alberta

Lab and Chemical Safety - University of Alberta


Timeline

Server

The Olive Garden Italian Restaurant
08.2021 - Current

Cashier

Canadian Tire
02.2021 - 08.2021

Kitchen Staff Member

Emmanuel Home Seniors' Residence
10.2019 - 04.2020

Bachelor of Science - Biology

University of Alberta
Brittney Tymchuk