Bridgette Parker

Performed housekeeping duties in different areas of the hospital, cleaning patients rooms, hallways, restrooms, locker rooms and wards along with performing linen changing duties. Ensured all waste baskets are emptied and sanitized. Transported trash to waste disposal area. Ensuring restroom floors, surfaces are properly cleaned and sanitized. Dust mopped, scrubbed and mopped floors, dusted, polished furniture. Disinfected beds and finished up with clean linen. scrubbed and sanitized walls in patients rooms, waiting area, procedure rooms and Labs climbing ladders. Maintenance blinds, windows, doors, curtains by dusting, sanitizing on a regular basis. Maintained and organized storage area. Ability to provide full duties without supervision.

Delivered exceptional customer service when interacting with patients, family members, visitors, and colleagues alike, fostering a positive atmosphere within the hospital environment .

Promoted a healthy environment for patients, visitors, and staff through diligent maintenance of high cleanliness standards.

Heavy work perform such as scouring and scrubbing large size cooking utensils and pushing heavy carts. Trucks in unloading, storing and delivering supplies. Continuous standing, walking, frequent stooping, reaching, pushing, pulling and bending. Work on ladders, use powered cleaning equipment. Frequently lift or move objects weighing up to 20 pounds unassisted and occasionally lift or move objects weighing more than 40 pounds with assistance of others.

Enhanced customer satisfaction by maintaining a clean organized dining area. Streamlined food preparation processes for increased efficiency and reduced waste, Collaborated with kitchen staff to ensure timely, accurate order fulfillment. Contributed to menu development, incorporating seasonal ingredients and customer feedback. Assisted in inventory management ordering supplies, minimizing food spoilage.

Maintained safety standards by properly handling food and adhering to sanitation guidelines.

Strictly followed sanitation and food safety guidelines as required by regulatory agencies and company.

Performed exceptional customer service and assisted customers 6-8 hours 5 days a week. Motivated self-starter, detailed oriented and strong organizational skills.

Greeted customers with professional politeness.

Restocked and organized merchandise in front lanes, tagged, displayed merchandise as needed. Keeping a safe and clean environment. Maintained current knowledge of store promotions and sales for customers.

Operated electronic cash register for cash, checks, credit cards, traveler's checks, gift cards, WIC vouchers, food stamps transactions with excellent accuracy levels. Trained new team members in cash register operation procedures. Monitored self-checkout system and provided help resolving complex problems. Ensuring accurate cash control of register, memorized over 150 produce codes, operated scanners, scales and other electronics, processed sales, returns and exchanges.

Streamlined inventory management by conducting regular stock checks and maintaining accurate records.

Supported daily operations of the store including opening/closing tasks, restocking merchandise, and performing routine maintenance duties.