Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

Breanna Lefebvre

Guelph,ON

Summary

Accomplished Dietary Aide with a proven track record at Homewood Health Centre, enhancing kitchen efficiency and patient health outcomes through meticulous attention to food safety and nutrition knowledge. Skilled in team collaboration and multitasking, I excel in fast-paced environments, ensuring high-quality meal preparation and delivery.

Professional in healthcare support with experience in dietary services. Expertise in meal preparation, food safety, and nutrition. Strong focus on team collaboration and achieving results. Reliable and adaptable, with skills in communication, organization, and customer service.

Overview

9
9
years of professional experience

Work History

Dietary Aide

Homewood Health Centre
08.2020 - Current
  • Kept all kitchen areas clean, tidy and free of hazards.
  • Served meals to residents in accordance with established schedules and dietary procedures.
  • Washed plates, cups, serving, and eating utensils and kitchen equipment in commercial dishwasher.
  • Coordinated with other dietary aides and kitchen staff to ensure efficient workflow and timely delivery of meals, contributing to a smooth-running operation.
  • Enhanced kitchen efficiency by maintaining a clean and organized workspace, ensuring timely meal production and delivery.
  • Followed all food safety regulations while preparing meals for patients.
  • Ensured food safety compliance through proper storage, handling, and sanitation procedures, minimizing risk of contamination or illness.
  • Delivered nourishment and supplements to nurse station for distribution to specific residents.
  • Maintained accurate records of patient meal orders to ensure appropriate distribution of meals according to individual requirements.
  • Collaborated with healthcare professionals to develop individualized meal plans based on patient needs, resulting in better health outcomes.

Manager

Boathouse
09.2019 - 08.2020
  • Managed and motivated employees to be productive and engaged in work.
  • Accomplished multiple tasks within established timeframes.
  • Maintained professional, organized, and safe environment for employees and patrons.
  • Enhanced customer satisfaction by resolving disputes promptly, maintaining open lines of communication, and ensuring high-quality service delivery.

Head Server

Angels Diner
10.2015 - 10.2018
  • Maintained a clean, safe, and welcoming environment through regular monitoring of dining areas and server stations.
  • Increased restaurant revenue by upselling menu items and promoting daily specials.
  • Monitored staff performance regularly, providing constructive feedback for continuous improvement in their roles as servers.
  • Trained new servers to uphold company standards in customer service, food handling, and overall professionalism.
  • Trained new staff on restaurant operations and policies to strengthen performance.
  • Supervised server staff and simultaneously served personal section of tables.
  • Stayed up-to-date on menu changes to help customers make food choices.
  • Cultivated warm relationships with regular customers.

Education

Certificate - Psychology

Conestoga College
Kitchener, ON
06.2023

Skills

  • Team Collaboration
  • Food handling safety
  • Detail Oriented
  • Food Safety
  • Computer Skills
  • Restaurant Experience
  • Nutrition knowledge
  • Nutrition
  • Food presentation
  • Workload Management
  • Scheduling and Planning
  • Regulations Compliance
  • Menu development
  • Nutritional guidance
  • Attention to Detail
  • Multitasking
  • Task Prioritization
  • Safe Food Handling

Languages

English
Professional Working

Timeline

Dietary Aide

Homewood Health Centre
08.2020 - Current

Manager

Boathouse
09.2019 - 08.2020

Head Server

Angels Diner
10.2015 - 10.2018

Certificate - Psychology

Conestoga College
Breanna Lefebvre