BRAYDON JOHNSON
Kelowna,BC
Summary
Motivated Bartender/Server with a focus on cultivating warm relationships with guests. Skilled in managing high-volume service while ensuring prompt delivery of food and beverages. Experience in training new staff and enhancing overall dining experiences through effective communication and attention to detail.
Overview
1
1
Certification
2
2
years of professional experience
Work History
Server
Red Robin Burgers and Brews
11.2025 - Current
- Memorized menu entrees and daily specials to effectively guide customers in meal choices and enhance their dining experience.
- Accurately recorded orders and worked with kitchen staff to serve drinks and food that exceeds expectations.
- Trained new floor staff and servers on customer service requirements, food handling guidelines, restaurant protocols, and safety procedures to ensure compliance and enhance service quality.
- Managed closing duties and restocking to ensure smooth operations for next day.
Bartender/Server
Leopold's Tavern
Kelowna, British Columbia
04.2025 - 11.2025
- Manage a section of up to 10+ tables in a high-volume, fine-dining environment.
- Set positive tone for entire dining experience as first point of contact for incoming guests.
- Coordinated with kitchen staff to ensure timely delivery of customer meals, contributing to a smooth dining experience.
- Upsold high-profit items, boosting overall sales and enhancing customer satisfaction.
Bartender/Server
WINGS Rutland
08.2024 - 04.2025
- Served food and beverages promptly with focused attention to customer needs.
- Cultivated strong relationships with regular customers, enhancing customer loyalty and repeat visits.
- Arranged and prepared tables to create inviting atmospheres, contributing to memorable dining experiences.
- Bussed and reset tables, ensuring cleanliness and readiness of dining areas for optimal guest experiences.
Bartender/Server
Kelly O's Kelowna
05.2024 - 08.2024
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
- Provided attentive service to guests in fast-paced, casual dining environment, enhancing overall dining experience.
- Operated POS system to efficiently place orders, manage bills, and process complimentary items for streamlined service.
- Managed supply inventory and restocked necessary items, ensuring seamless operations during peak hours.
Education
High School Diploma -
St. Benedict Catholic Secondary School
Cambridge, ONDigital Marketing Certificate - Social Media Marketing
Conestoga College
Kitchener, ONSkills
- Point of sale management
- Inventory management
- Cash handling procedures
- Food safety compliance
- Staff training
- Strong organizational skills
- Time management skills
- Multitasking ability
- Effective communication
- Relationship management
- Team collaboration
- Independent work
- Detail-oriented
Certification
- Digital Marketing Certificate
- Smart Serve Certification, AGCO
- Serving It Right Certification
- Selling It Right Certification
Timeline
Server
Red Robin Burgers and Brews
11.2025 - Current
Bartender/Server
Leopold's Tavern
04.2025 - 11.2025
Bartender/Server
WINGS Rutland
08.2024 - 04.2025
Bartender/Server
Kelly O's Kelowna
05.2024 - 08.2024
High School Diploma -
St. Benedict Catholic Secondary School
Digital Marketing Certificate - Social Media Marketing
Conestoga College