Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Brandie Siebert

Bowmanville

Summary

Outgoing professional with a proven track record of excellence in training and development seeking to implement transferable skills to a new position. Proven to be an asset as evident through experience in various roles relating to teaching, multitasking, fostering individual growth and team collaboration.

Overview

18
18
years of professional experience
1
1
Certification

Work History

Server

Three Six Kitchen
09.2024 - Current
  • Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
  • Collaborated with team members during busy shifts for efficient workflow and excellent guest experiences.
  • Implemented effective communication strategies between front-of-house and back-of-house staff for streamlined operations.
  • Recognized as an asset to operations through phenomenal guest and management feedback.

Childcare Provider

Owner/Operator
09.2016 - Current
  • Developed strong relationships with families, providing regular updates on child progress and establishing trust.
  • Designed a curriculum with the objective to support individual growth and emotional well-being in a nurturing environment.
  • Enhanced social interactions using effective behaviour management techniques.
  • Tracked billing and yearly receipts through Excel.
  • Recognized as Employee of the Year eight years in a row.

Server, Lead Trainer

The Keg Steakhouse and Bar
03.2007 - 03.2011


  • Responsible for training new hires, providing guidance on restaurant standards and ensuring quality guest experiences.
  • Selected to be an opening team member with the responsibility of training staff for new restaurant openings. Outstanding feedback led to a position as trainer for three new restaurants in the greater Toronto area.
  • Organized and implemented training and development strategies with the management team to provide ongoing, consistent guidance and coaching for new and current employees.
  • Consistently met or exceeded performance goals related to sales targets, customer satisfaction ratings, and order accuracy.
  • Adapted to diverse customer needs, providing personalized service that increased guest experiences.

Education

Bachelor Of Arts -

The University of Western Ontario
London, ON

Skills

  • Microsoft Office
  • Patience and empathy
  • Observation and assessment
  • Safety awareness
  • Behaviour management techniques
  • Social and Emotional development
  • Time management
  • Coordination and teamwork
  • Organizational skills
  • Conflict resolution
  • Documentation and reporting

Certification

Emergency First Aid & CPR

Smart Serve

Timeline

Server

Three Six Kitchen
09.2024 - Current

Childcare Provider

Owner/Operator
09.2016 - Current

Server, Lead Trainer

The Keg Steakhouse and Bar
03.2007 - 03.2011

Emergency First Aid & CPR

Smart Serve

Bachelor Of Arts -

The University of Western Ontario
Brandie Siebert