BOUCHRA BOUHANDI
Toronto,ON
Summary
Adept at efficient multitasking and maintaining cleanliness, I enhanced kitchen operations at LE STORIA CASABLANCA by managing multiple food stations and ensuring hygienic conditions. My ability to prepare orders with high accuracy at ELMADINA CASABLANCA showcases my hard skill in food handling and soft skill in teamwork, significantly boosting customer satisfaction.
Diligent [Desired Position] with keen eye for detail and strong commitment to maintaining kitchen efficiency. Proven ability to support chefs by preparing ingredients and ensuring clean and organized work environment. Demonstrated skills in knife handling and food safety procedures.
Overview
6
6
years of professional experience
Work History
Prep Cook -cook
LE STORIA CASABLANCA
03.2021 - 04.2024
- Demonstrated strong multitasking abilities, managing multiple food stations simultaneously without compromising quality or speed.
- Washed, peeled, and cut fruits and vegetables in advance to save time on food preparation.
- Maintained clean, hygienic kitchen workspace by sweeping, mopping, and taking out trash.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
Line Cook
ELMADINA CASABLANCA
01.2019 - 03.2021
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
- Collaborated with team members to maintain a clean and safe working environment, adhering to health and safety guidelines.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Adapted quickly to new recipes and techniques, demonstrating versatility and eagerness to learn from colleagues.
Kitchen Helper
LE MARLY
02.2018 - 01.2019
- Followed supervisor instructions to complete tasks on time.
- Cleaned and organized kitchen stations to promote team efficiency.
- Enhanced kitchen efficiency by assisting with meal preparation and ensuring timely food delivery to customers.
- Helped chefs prepare and present food to event guests with strong attention to detail and presentation expertise.
- Operated standard kitchen equipment with focus on safety and sanitation.
Education
MORROCCAN COOKING
MOROCCAN COOKING SCHOOL
CASABLANCA MOROCCO09-2021
Skills
- Cleaning and organization
- Efficient multitasking
- Food handling
- Cleanliness
Languages
English
Professional Working
French
Full Professional
Arabic
Native or Bilingual
Spanish
Limited Working
Timeline
Prep Cook -cook
LE STORIA CASABLANCA
03.2021 - 04.2024
Line Cook
ELMADINA CASABLANCA
01.2019 - 03.2021
Kitchen Helper
LE MARLY
02.2018 - 01.2019
MORROCCAN COOKING
MOROCCAN COOKING SCHOOL
Similar Profiles
IBRAHIM EL ABBASSIIBRAHIM EL ABBASSI
Responsable Banquet at LE CASABLANCA HOTELResponsable Banquet at LE CASABLANCA HOTEL
NINO DURANOVICNINO DURANOVIC
HOST AND WAITER at La Mia StoriaHOST AND WAITER at La Mia Storia
ROMAIN BERGEALROMAIN BERGEAL
Waiter at Storia on Queen RestaurantWaiter at Storia on Queen Restaurant