BORIS ETHO ASSOUMOU
Gatineau,QC
Summary
Organized with superior work ethic and team player attitude. Exceptional quality control, inspection and abilities. Commended for honesty, hard work, dependable and positive attitude. Consistent ability to stand for long periods of time and safely lift up to 75 pounds.
Overview
8
8
years of professional experience
Work History
Warehouse Worker
Keurig Dr Pepper
03.2020 - Current
- Tracked inventory, conducted cycle counts and audits and resolved issues to maintain accurate records.
- Moved large and bulky items up to 200 pounds manually or with equipment such as ovens and stainless.
- Navigated powered lift trucks safely to move items throughout warehouse and reduce injury risk.
- Packed and labeled merchandise to prepare for loading and shipment to customers.
- Positioned products between receiving, storage and shipping areas as part of just in time inventory supply for major manufacturers.
- Unloaded incoming products off trucks, sorted items in staging area and transported items to final storage locations.
- Prepared inventory for shipment by attaching tags and labels and executing shipment documents to facilitate delivery to proper customers.
Plumber's Helper
American Residential Services
01.2019 - 02.2020
- Tested and checked systems to locate and correct leaks.
- Helped plumber work efficiently by carrying and organizing supplies, tools and equipment.
- Learned how to complete semi-skilled work like laying new pipe and connecting fittings.
- Carried and maneuvered heavy objects such as tubs, dishwashers and toilets at customer locations.
- Cut and beveled piping using cutting torches, saws and threading machines.
- Identified and located required tools prior to starting each project.
- Performed pipe fabrication, installation and fitting according to proper specifications.
Server
The Saint Louis Brewery, Llc
06.2016 - 02.2019
- Satisfied customers by topping off drinks and anticipating condiments, napkins and other needs.
- Restocked nonperishable food items, condiments and napkins to keep pantry well-supplied.
- Greeted customers, answered questions and recommended specials, wine and desserts to increase profits.
- Provided exceptional service to customers.
- Completed closing duties by emptying trash, safeguarding alcohol and polishing silverware.
- Checked on guests to verify satisfaction with meals and suggested additional items to increase restaurant sales.
- Plated food and assessed plate presentation to maintain highest standard of food quality.
- Maintained knowledge of menu items, garnishes, ingredients and preparation methods to assist guests with menu selection.
- Maintained polite and professional demeanor to patrons to encourage inquiries and order placements.
Education
High School Diploma -
Southaven High School
Southaven, MS05.2000
Skills
- Assembly and Production
- Order Picking and Processing
- Learning Strategies
- Operation Monitoring
- Forklift Operation
- Materials Handling and Transport
- Repairing
- Driving and Transportation
- Sorting
- Shipping and Receiving
- Inventory Control
Timeline
Warehouse Worker
Keurig Dr Pepper
03.2020 - Current
Plumber's Helper
American Residential Services
01.2019 - 02.2020
Server
The Saint Louis Brewery, Llc
06.2016 - 02.2019
High School Diploma -
Southaven High School
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