Summary
Overview
Work History
Education
Skills
Interests
Timeline
Generic

Bonnie Cambridge

Saskatoon,Saskatchewan

Summary

Experienced Owner/Manager with a strong operational background, leveraging expertise to provide strategic guidance. Proficient in staff management and business development, excelling at driving performance and growth. Skilled in critical thinking and customer engagement, a driven problem solver capable of handling multiple tasks and projects simultaneously. Utilizes comprehensive market strategies and motivates teams to consistently achieve outstanding results.

Overview

17
17
years of professional experience

Work History

Restaurant Owner/ Operations Manager

Koi Japanese
11.2022 - Current
  • Planned and developed the restaurant concept, menu and recipes
  • Managed budgets effectively, ensuring optimal financial performance while investing in necessary resources for business growth.
  • Improved marketing to attract new customers and promote business.
  • Improved customer satisfaction scores by overhauling customer service protocols and training staff in customer engagement techniques.
  • Reduced operational costs by identifying wasteful spending and reallocating resources for maximum impact.
  • Managed and motivated employees to be productive and engaged in work.

Administrative Manager

Edo Japan
11.2007 - 11.2022
  • Ensured smooth daily operations with timely completion of all essential administrative tasks and responsibilities.
  • Trained employees in company and regulatory compliance requirements to promote conformance.
  • Managed and motivated employees to be productive and engaged in work.
  • Built high-performing teams through effective recruitment, onboarding, and talent development initiatives.
  • Work in daily operations, maintaining a high customer service rate.

Education

Diploma - Hotel, Motel, And Restaurant Management

Saskatchewan Polytechnic
Saskatoon, SK

Skills

  • Critical Thinking

  • Customer Engagement

  • Staff Management

  • Marketing

  • Business Development

  • Multitasking and Organization

  • Local Regulations Compliance

  • Recruitment and hiring

  • Cost Control

  • Operational Efficiency

Interests

In my free time I enjoy traveling and cooking for my family and friends Socializing, playing games, watching sporting events, and card making




Timeline

Restaurant Owner/ Operations Manager

Koi Japanese
11.2022 - Current

Administrative Manager

Edo Japan
11.2007 - 11.2022

Diploma - Hotel, Motel, And Restaurant Management

Saskatchewan Polytechnic

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Bonnie Cambridge