Blake Pedersen
Sacramento
Summary
Organized and efficient server with a proven ability to manage multiple tables during peak hours. Expertise in enhancing guest experiences through attentive service and effective collaboration with kitchen staff.
Overview
2022
2022
years of professional experience
Work History
Restaurant Server, Busser & Food Runner
Sauced Bbq & Spirits
01.2020 - 11.2021
- Provided attentive service to guests, ensuring a welcoming dining experience.
- Assisted in menu explanations and recommended food pairings to enhance guest satisfaction.
- Managed multiple tables efficiently during peak hours, prioritizing customer needs.
- Collaborated with kitchen staff to ensure timely order delivery and accuracy.
- Trained new servers on restaurant policies, service standards, and POS systems.
- Resolved guest complaints promptly, contributing to overall positive dining experiences.
- Maintained cleanliness and organization of dining area, adhering to health standards.
Event Staff Member
Scribner Bend Vineyards
2018 - 2022
- Assisted in event setup and breakdown, ensuring efficient workflow and timely execution.
- Provided exceptional customer service, addressing guest inquiries and enhancing overall experience.
- Collaborated with team members to maintain cleanliness and organization of event spaces.
- Supported inventory management by tracking supplies and reporting shortages to management.
- Engaged guests during events, promoting vineyard offerings and increasing customer interaction.
Education
High School Diploma -
River City High School
West Sacramento, CASkills
- Customer satisfaction
- Order taking
- Strong teamwork
- Event setup and breakdown
- Organization
- Guest service
- POS system operation
- Suggestive selling
- Alcohol service
Timeline
Restaurant Server, Busser & Food Runner
Sauced Bbq & Spirits
01.2020 - 11.2021
Event Staff Member
Scribner Bend Vineyards
2018 - 2022
High School Diploma -
River City High School