Hardworking and enthusiastic Chef/Waitress trained in every facet of successful work. Stays on top of current and expected demands, quickly realigning tasks to handle needs. Dedicated to first-rate communication and team success.
Overview
5
5
years of professional experience
3
3
Certification
Work History
Cook/Restaurant Waiter
Juan Chavez
06.2023 - Current
Streamlined kitchen operations with effective communication and collaboration among team members.
Assisted in inventory management and ordering supplies, maintaining adequate stock levels for efficient kitchen operations.
Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.
Checked for quality, kept track of old and new items and rotated stock to confirm freshness of food and ingredients.
Supported kitchen staff training and development, leading to increased productivity and efficiency.
Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
Improved menu offerings, incorporating seasonal ingredients and innovative cooking methods.
Cashier
La Villa Latina Grocery Store
05.2022 - 11.2022
Cook
La Bonita
10.2021 - 12.2021
Cook/Waitress/Administration
Aztec Tacos Inc
07.2019 - 10.2021
Cook/Waitress
La Cabaña
02.2019 - 07.2019
Education
OSSD Diploma -
Emilly Carr Secondary School
2017
Skills
Order Verification
Supply Restocking
Strong Attention to Safe Food Handling Procedures
Hospitality Service Expertise
Operations Management
Determined and Organized
Punctual, Patient and Empathetic
Languages
Spanish
Native or Bilingual
Certification
Smart Serve Issued 02-17-2022 Expiry Date: N/A
Safe Food Handler Training Certificate Issued 05-19-2020 Expiry Date: 05-19-2025
Risk Management and Investigations Officer at Office of the Sergeant-at-Arms/House of CommonsRisk Management and Investigations Officer at Office of the Sergeant-at-Arms/House of Commons