Betty Rodgers
23-7055 Blake St Vancouver,Canada
Summary
Driven leader with strong problem-solving and customer service skills. Dedicated to providing highest level of service to customers and creating pleasant work environment.
I am reliable, trustworthy, organized. Many years experience with customer service.
Overview
35
35
years of professional experience
Work History
Restaurant Owner/Operator
La Tortilleria
04.1988 - 03.2023
- Sourced vendors, negotiated contracts, and managed efficient deliveries of high-quality supplies.
- Identified team weak points and implemented corrective actions to resolve concerns.
- Managed payroll, daily deposits, and cost controls.
- Recruited, hired, and trained talented staff to fill vacancies.
- Supervised daily activities of restaurant and 15 to 20 employees.
- Franchised 2 locations and oversaw staff
- Set up multiple stores
Education
Certificate - Food Safety Management
Food Safe
Vancouver, BC04.2020
Accounting
Sage50
Richmond, BC01.2007
Accounting And Finance
VCC
Vancouver, BC03.1990
Skills
- Billing and Payment Processing
- Restaurant Operation
- Customer Engagement
- Accounts Payable and Cash deposit
- Complaint Investigations
- Employee Scheduling
- Staff Hiring
- Staff Supervision
- Operational Efficiency
- Handling Payroll
Timeline
Restaurant Owner/Operator
La Tortilleria
04.1988 - 03.2023
Certificate - Food Safety Management
Food Safe
Accounting
Sage50
Accounting And Finance
VCC
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