Ben dunn
Valemount,BC
Summary
Reliable Cook with many years of experience preparing food in fast-paced environments. Adept at working grill, line, and pantry. Strong communication and multi-tasking skills.
Overview
16
16
years of professional experience
Work History
Lead Line Cook
Caribou grill
Valemount, BC
07.2017 - 12.2024
- Collaborated with team to deliver timely service of items.
- Followed specific methods for food preparation and proper portioning.
- Modified standard recipes to address customer requests for substitutions or allergen concerns.
- Kept stations stocked and ready for use to maximize productivity.
Kitchen Supervisor
Summit grill
Valemount, British Columbia
04.2009 - 04.2014
- Chopped and diced vegetables and fruits to stock fridge ahead of busy periods.
- Consistently maintained high levels of cleanliness, organization, storage and sanitation of food and beverage products to ensure quality.
- Oversaw food preparation, production and presentation according to quality standards.
- Created daily, weekly and monthly work schedules for kitchen staff.
- Created tasty dishes using popular recipes, delighting patrons and generating return business.
Education
Graduate Certificate - Professional Chef Training
NWCC
Terrace, BC06-2002
High School Diploma -
MESS
Kitimat, BC06-1994
Skills
- Sauce preparation
- Grilling techniques
- Food assembly
- Knife skills
- Food preparation
- Workstation organization
Custom
- I have a catering business for the past 9 years. I have prepared buffet didhes for as little as 50 all the way upto 400 people
Timeline
Lead Line Cook
Caribou grill
07.2017 - 12.2024
Kitchen Supervisor
Summit grill
04.2009 - 04.2014
Graduate Certificate - Professional Chef Training
NWCC
High School Diploma -
MESS
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