BARIS SUSLU
Toronto
Summary
Private Pilot License holder with expertise in single-engine aircraft flight operations, bringing a year and a half of experience as a Flight Coordinator in a private jet company based in YYZ. Proven proficiency in optimizing flight schedules, coordinating logistics, and ensuring compliance with industry regulations. Adept at utilizing specialized software, strong communication skills, and a track record of maintaining operational efficiency. Eager to contribute aviation knowledge and coordination skills to a dynamic team in the aviation industry.
Overview
6
6
years of professional experience
Work History
Flight Coordinator
Novajet
11.2022 - Current
- Coordinated with various departments to ensure seamless execution of flight plans and adherence to safety regulations.
- Managed a high volume of dynamic flight schedules, maintaining accuracy and attention to detail under pressure.
- Contributed to cost reduction initiatives by analyzing fuel consumption patterns and suggesting optimal routing strategies.
- Optimized crew utilization by managing duty hours, ensuring regulatory compliance and maintaining morale.
- Liaised with maintenance teams to minimize aircraft downtime, ensuring timely repairs and preventive maintenance checks.
- Collaborated closely with external vendors for efficient management of catering services, ground handling support, and other essential resources.
- Delivered exceptional customer service through proactive issue resolution and prompt responses to inquiries from passengers or crew members.
- Trained and developed new hires to drive efficient performance by teaching and emphasizing key skills, procedures and performance optimization strategies from day one.
Catering Manager/ Head Chef
Toronto Food Stations
06.2020 - 11.2022
- Planned, coordinated and supervised the activities of workers in the event areas gatherings, weddings, birthdays etc.
- Planned, coordinated and supervised the activities of workers in the event areas.
- Consulted with clients, providing plans to determine event requirements.
- Updated menu planning according to the customer demand.
- Supported team with the preparation and production of food, setting up workstations with all needed ingredients and cooking equipment.
Lead Cook
Drake Commissary
09.2017 - 05.2020
- Worked in a stylish space with a cafe, lounge & dining room serving varied Canadian eats, got permanently closed in August 2021
- Assured the quality of raw or cooked food products to ensure that standards are met
- Ensured the quantity and quality of received products
- Supervised and coordinated activities of cooks or workers engaged in food preparation
- Trained and advised new hires
Education
Certificate Program - Chef Training
George Brown College
Toronto, ON09.2017
Private Pilot License - Aviation
Er-Ah Aviation
Istanbul, Turkiye01.2016
Bachelor of Science - Math & Computer Science
Bahcesehir University
Istanbul, Turkiye08.2014
Skills
- Time Management Proficiency
- Flight Dispatch Experience
- Flight Planning Proficiency
- Cross-functional Collaboration
- Ground Operations Coordination
- Attention to Detail
- Aviation Regulations Understanding
- FOS Expertise
- Airport Certified Employee - REIC
- Dispatcher License - FDMET & FDOPS
Languages
English
Turkish
German
Hobbies
Snowboard, Kayaking, Archery, Basketball.
Timeline
Flight Coordinator
Novajet
11.2022 - Current
Catering Manager/ Head Chef
Toronto Food Stations
06.2020 - 11.2022
Lead Cook
Drake Commissary
09.2017 - 05.2020
Certificate Program - Chef Training
George Brown College
Private Pilot License - Aviation
Er-Ah Aviation
Bachelor of Science - Math & Computer Science
Bahcesehir University
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