Barakah Warsame
Edmonton,Alberta
Summary
Hardworking Kitchen Assistant well-versed in food preparation techniques and inventory management to maintain consistent stock of needed supplies. Shoulders multiple kitchen tasks in support of cooks and servers. Thrives in busy environments.
Overview
3
3
years of professional experience
1
1
Certification
Work History
Kitchen Assistant
Aramark
01.2021 - 10.2022
- Enhanced kitchen efficiency by maintaining clean and organized workstations.
- Ensured proper storage of ingredients to maintain freshness and reduce waste.
- Streamlined dishwashing processes, enabling faster turnaround time for serving customers.
- Collaborated with team members to ensure smooth workflow during peak hours.
- Received positive feedback from customers on meal presentation and taste, contributing to repeat business.
- Managed inventory for kitchen supplies, contributing to cost-effective operations.
Kitchen Helper
Holiday Inn Express Hotel
12.2019 - 08.2020
- Enhanced kitchen efficiency by assisting with meal preparation and ensuring timely food delivery to customers.
- Improved customer satisfaction through attentive listening to dietary requests and accurately conveying them to the chef.
- Expedited food service by efficiently assembling dishes according to presentation standards, enhancing overall dining experience.
- Washed and sanitized dishes, utensils, and kitchen equipment.
- Assisted in serving meals to customers in a timely manner
Education
High School Diploma -
NorQuest College
Edmonton, AB04.2022
Skills
- Kitchen Equipment Operation
- Ingredient Management
- High-Volume Dining
- Cleaning and Sanitizing
- Meal Service Coordination
- Kitchen safety and sanitization
- Dishwashing proficiency
Certification
- CPR & First Aid Certificate
- Early Childhood Educator Level 1
- Food Handler Certificate
- Mental Health Aid
Timeline
Kitchen Assistant
Aramark
01.2021 - 10.2022
Kitchen Helper
Holiday Inn Express Hotel
12.2019 - 08.2020
High School Diploma -
NorQuest College
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