Baby Rani
Niagara Falls,ON
Summary
Adept Cook Operator with a proven track record at The Chef of India, where I ensured top-notch product quality by mastering food safety and kitchen equipment operation. Excelled in maintaining sanitation protocols and allergen awareness, significantly enhancing dining experiences through meticulous standards and proactive equipment management.
Overview
3
3
years of professional experience
Work History
Cook Operator
The Chef of India
01.2021 - 03.2024
- Performed routine fry-ups to monitor product color and quality and meet corporate standards.
- Safely operated various kitchen equipment, maintaining them properly to prevent accidents or malfunctions during service hours.
Education
Masters in Economics - Economics
Kurukshetra University
Kurukshetra03.2024
Skills
- Food safety knowledge
- Sanitation protocols
- Allergen awareness
- Kitchen Equipment Operation
Languages
English
Full Professional
Hindi
Full Professional
Punjabi
Full Professional
Availbility
Available on
Monday- Full Day
Tuesday- Full Day
Wednesday- After 5 pm
Thursday- Full Day
Friday- After 5 pm
Saturday and Sunday- Full Day
Timeline
Cook Operator
The Chef of India
01.2021 - 03.2024
Masters in Economics - Economics
Kurukshetra University
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