Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

Babatunde Oluwalasinu

Edmonton,AB

Summary

Dynamic professional with extensive experience as a Blender Operator at Newly Weds Food, excelling in ingredient screening and quality control. Proven track record in enhancing production efficiency and reducing waste through effective time management and communication. Committed to maintaining safety protocols while delivering high-quality results in fast-paced environments.

Professional with focus on quality and compliance, bringing wealth of experience in maintaining high standards in production environments. Known for effective teamwork and delivering reliable results through adaptability and collaboration. Skilled in inspection techniques and process optimization, recognized for reliability and precision.

Overview

2
2
years of professional experience

Work History

Blender Operator/Shift Leader

Newly Weds Food
01.2024 - Current
  • Operated blending equipment to ensure consistent product quality and adherence to specifications.
  • Monitored ingredient measurements and adjusted processes for optimal mixing results.
  • Maintained cleanliness and organization of blending area, adhering to safety protocols.
  • Assisted in training new team members on blending techniques and equipment operation.
  • Collaborated with quality assurance team to identify and resolve product discrepancies.
  • Implemented process improvements that enhanced efficiency and reduced waste during production runs.
  • Conducted routine maintenance checks on blending machinery to ensure operational reliability.
  • Collaborated with engineering teams to troubleshoot complex mechanical issues impacting blender performance or overall production schedules.
  • Delivered consistent results under tight deadlines by prioritizing tasks effectively and working cooperatively with team members.
  • Reduced waste and material costs by accurately measuring and mixing raw materials according to specified formulas.
  • Safeguarded company assets by monitoring the condition of blending equipment and promptly reporting any signs of wear or potential mechanical failures.
  • Ensured product quality by conducting regular inspections of blended materials, identifying inconsistencies, and making necessary adjustments.
  • Streamlined workflow by effectively communicating with team members regarding task progress and equipment status.
  • Optimized resource allocation by recommending improvements in material handling procedures based on observations of current practices.
  • Maintained a safe work environment by adhering to safety protocols, conducting hazard assessments, and promptly reporting any issues.
  • Cultivated a positive workplace culture that emphasized teamwork, learning opportunities, and open communication among all employees involved in the blending process.
  • Supported continuous improvement efforts by actively participating in training sessions, workshops, and performance evaluations to enhance professional growth and development.
  • Enhanced production efficiency by operating and maintaining blending machinery, ensuring optimal performance.
  • Exceeded quality control standards by regularly monitoring the blending process to ensure precise ingredient ratios were maintained throughout each batch.
  • Accurately measured and blended materials according to specifications.

Quality Control Technologist

Amo Byng Nigeria Ltd.
09.2009 - 09.2010
  • Conducted routine quality inspections to ensure product compliance with industry standards.
  • Assisted in identifying defects and implementing corrective actions to enhance product quality.
  • Collaborated with production teams to streamline processes and improve operational efficiency.
  • Maintained accurate documentation of quality control procedures and inspection results.
  • Monitored environmental conditions in production areas to ensure compliance with safety regulations.
  • Engaged in continuous learning to adapt quickly to evolving quality assurance practices and standards.
  • Supported successful launch of new products by reviewing design specifications and suggesting necessary modifications for optimal performance.
  • Optimized testing procedures by researching and adopting new methods, enhancing efficiency in the quality control process.
  • Improved overall customer satisfaction by addressing complaints promptly and implementing corrective measures to prevent further issues.
  • Performed regular calibration of laboratory instruments to maintain accuracy and reliability in test results.
  • Conducted regular reviews of quality control protocols, identifying opportunities for improvement and implementing necessary updates in a timely manner.
  • Evaluated supplier materials through thorough inspection, ensuring all received components met established specifications before use in production.
  • Implemented risk management strategies within the quality control process to proactively identify potential issues before they escalate into costly problems.
  • Maintained accurate documentation of test results, enabling better traceability and analysis during audits or investigations.
  • Developed clear communication channels between departments for seamless information exchange regarding product quality concerns or updates needed.
  • Conducted root cause analysis on failed products, implemented corrective actions to prevent future occurrences of similar issues.
  • Inspected incoming and outgoing materials for accuracy and quality.
  • Collaborated with production staff to establish and meet quality standards
  • Participated in team meetings to discuss progress and results, providing ideas and suggestions for improvement.
  • Performed root cause analysis to identify and resolve defects, improving quality standards.

Education

Bachelor of Science - Crop Science

Federal University of Technology
Niger State, Nigeria
12-2012

Skills

  • Packaging experience
  • Time management
  • Excellent communication
  • Reliability
  • Ingredient screening
  • Technical literacy
  • Safety protocols
  • Particle size analysis
  • Visual inspection
  • Hardness testing
  • Chemical handling
  • Color matching
  • Product inspection
  • Sampling methods

Languages

English
Full Professional

Timeline

Blender Operator/Shift Leader

Newly Weds Food
01.2024 - Current

Quality Control Technologist

Amo Byng Nigeria Ltd.
09.2009 - 09.2010

Bachelor of Science - Crop Science

Federal University of Technology
Babatunde Oluwalasinu