Summary
Overview
Work History
Education
Skills
Availability
Visa Status
Timeline
Generic
Ayu Ando

Ayu Ando

Burnaby,BC

Summary

Customer-focused restaurant professional with 3 years of experience in the food service industry. Skilled in providing friendly and efficient service to ensure customer satisfaction. Strong ability to work in a fast-paced environment while maintaining attention to detail. Seeking a part-time position at your place to contribute my skills and knowledge to the team.

Overview

3
3
years of professional experience

Work History

Barista/Server/Expeditor/Cashier/Runner

At a Fast-Paced Hawaiian Restaurant
Shizuoka, Japan
06.2021 - 08.2024
  • Managed effective seating arrangements for an average of 30 guest groups.
  • Provided menu recommendations and answered questions regarding food ingredients and preparation methods.
  • Assisted other servers as needed during peak hours
  • Maintained positive relationships with co-workers and customers alike through friendly communication.
  • Communicated with hosts, bussers and kitchen staff to prepare for and serve customers.
  • Operated POS terminals to input orders, split bills and calculate totals.
  • Worked in close collaboration with team members to ensure customers received high-quality service.
  • Prepared alcoholic and non-alcoholic beverages according to recipe standards.

Bartender/Server/Cashier

At a Japaneses Bar
Shizuoka, Japan
12.2021 - 08.2024
  • Managed to order, to serve, to bus for a total of around 25 customers.
  • Verified that customers were of legal age to purchase alcohol or tobacco products.
  • Operated cash register efficiently and accurately, processed payments by cash.
  • Stocked ice bins and coolers as needed throughout shift.
  • Mixed and served both alcoholic and non-alcoholic drinks for customers by following standard recipes and procedures.
  • Effectively multitasked within fast-paced environment.
  • Made friendly conversation with customers to provide enjoyable bar experience.
  • Monitored bar inventory and promptly restocked low items before depletion.
  • Monitored customer drink levels and suggested additional drink purchases at appropriate times to boost sales.

Education

・BACHELOR OF ENGLISH AND AMERICAN STUDIES -

Tokoha University
Shizuoka, Japan
03-2024

Skills

  • Team member support
  • Guest Seating
  • Multitasking
  • Espresso machine operation
  • Opening and closing duties

Availability

Mon-Thu: 3pm-11pm

Friday: All day

Sat/Sun: All day

Visa Status

  • STUDY PERMIT

Valid Until 2025/12/26

  • WORK PERMIT

Valid Until 2025/12/26

My visa for work permit

Timeline

Bartender/Server/Cashier

At a Japaneses Bar
12.2021 - 08.2024

Barista/Server/Expeditor/Cashier/Runner

At a Fast-Paced Hawaiian Restaurant
06.2021 - 08.2024

・BACHELOR OF ENGLISH AND AMERICAN STUDIES -

Tokoha University
Ayu Ando