Ayomide Jokotade
Montreal
Summary
With a proven track record at Chefkoks Consulting Limited, I excel in pastry preparation and team cooperation. Renowned for creativity and innovation, I adeptly enhance cake and pastry decoration, ensuring top-notch food safety. My experience also spans efficient ingredient preparation, underlining my comprehensive skill set in the culinary arts.
Overview
3
3
years of professional experience
Work History
Warehouse Associate
Cottonia Inc
08.2024 - Current
- Worked safely around moving machinery.
- Assembled orders and packed items for shipment, conveying orders to shipping personnel
- Assisted in reducing product damage by properly handling and storing materials.
- Enhanced customer satisfaction through timely shipment of orders, ensuring proper packaging and labeling.
- Contributed to a cleaner workspace with daily upkeep and scheduled deep cleaning sessions.
- Maintained clean, orderly work environment free of hazards.
- Loaded, unloaded, and moved material to and from storage and production areas.
- Used handheld scanners to efficiently track and maneuver freight throughout distribution network.
Warehouse Associate
Nespresso
09.2024 - 12.2024
- Prepared orders for shipment by picking, packing, and labeling merchandise.
- Worked safely around moving machinery.
- Collaborated with team members to achieve daily targets and complete tasks efficiently.
- Assisted in reducing product damage by properly handling and storing materials.
- Assisted in training new hires, sharing best practices and providing support for their integration into the team.
- Enhanced customer satisfaction through timely shipment of orders, ensuring proper packaging and labeling.
Pastry Chef
Chefkoks Consulting Limited
03.2022 - 01.2024
- Maintained a clean and organized kitchen workspace, ensuring compliance with health regulations.
- Monitored quality of ingredients used in recipes to maintain consistency and safety standards.
- Enhanced customer satisfaction by creating visually appealing and delicious pastries.
- Maintained strict adherence to health and safety standards, ensuring clean and safe working environment.
- Prepared dough for variety of pastries, cakes and breads.
- Decorated cakes, cupcakes and other pastries according to customer requests.
- Baked consistent quality items by accurately mixing, dividing, shaping, and proofing.
Education
Certificate In Patisserie And Baking - Pastry Making
Apapa Archdeaconry Training Centre
Lagos Nigeria08.2019
SSCE - Commerce
United Christian
Lagos Nigeria 07.2017
Skills
- Pastry preparation
- Dough handling
- Creativity and innovation
- Frosting and decoration
- Team cooperation
- Food safety
- Cake and pastry decoration
- Ingredient preparation
Timeline
Warehouse Associate
Nespresso
09.2024 - 12.2024
Warehouse Associate
Cottonia Inc
08.2024 - Current
Pastry Chef
Chefkoks Consulting Limited
03.2022 - 01.2024
Certificate In Patisserie And Baking - Pastry Making
Apapa Archdeaconry Training Centre
SSCE - Commerce
United Christian
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