Summary
Overview
Work History
Education
Skills
Certification
Languages
Custom Section
Languages
Timeline
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Avtar Singh

North Bay,ON

Summary

Dynamic food service professional with experience at Adelaide Palace, excelling in safe food handling and effective communication. Proven ability to manage dietary restrictions while enhancing patient satisfaction. Skilled in problem-solving and teamwork, I streamline operations to ensure compliance with health regulations and maintain high standards of sanitation.

Overview

3
3
years of professional experience
1
1
Certification

Work History

Security guard

Northumberland hospital
Cobourg, ON
05.2024 - 02.2025
  • Monitored facility entrances, conducted security patrols, and maintained detailed incident logs while ensuring visitor safety protocols at Northumberland Hospital
  • Coordinated with medical staff and emergency responders to manage security incidents and maintain a safe environment for patients and visitors
  • Implemented enhanced access control procedures, reducing unauthorized entry incidents and strengthening overall facility security measures
  • Assisted visitors with directions and information, while maintaining vigilant surveillance and responding promptly to emergency situations
  • Streamlined visitor screening procedures through systematic risk assessment and implementation of digital check-in systems, optimizing entrance security

Food Service Worker

Adelaide Palace
Peterborough, Canada
04.2022 - 03.2023
  • Experienced with different meals of patients like, pureed, minced, Low sodium, Regular, fluid meals, sandwiches, salads, soups, different vegetables, meat, desserts, and many more meals
  • Provided food to patients with proper portioning with different sizes of spoons, scoops, and bowls
  • Provided personalized dietary support to residents, ensuring compliance with nutritional guidelines while maintaining detailed meal records and coordinating with healthcare staff
  • Managed food service operations, monitored dietary restrictions, and maintained strict hygiene standards while preparing and serving meals to elderly residents
  • Provided food to patients in different rooms on different floors
  • Facilitated smooth communication between kitchen and medical staff, establishing effective protocols for managing complex dietary restrictions
  • Sanitized counters and wiped down surfaces following food preparation to prevent cross-contamination from raw meats.
  • Removed garbage and trash to designated disposal areas in accordance with health regulations.
  • Checked temperatures of dishwashing machines to ensure proper functioning.
  • Loaded and unloaded dishwashers, washing by hand large pots or items used on continuous basis.
  • Loaded dirty dishes into the dishwasher racks and unloaded clean dishes from the washer onto carts or shelves.

Education

Diploma - Hospitality, Restaurant, Food Serving

Fleming College
Peterborough, ON
04.2023

Skills

  • Problem solving
  • Team collaboration
  • Organizational skills
  • Time management
  • Conflict resolution
  • Quick learner
  • Safe food handling
  • Communication Skills
  • Multitasking
  • Attention to detail
  • Confidentiality
  • Food safety
  • Health regulations
  • Basic first aid
  • Sanitation practices
  • Workflow optimization
  • Food service
  • Culinary skills
  • Quality assurance
  • Food handling
  • Communication skills
  • Dishwashing and sanitization
  • Hospital standards

Certification

  • G2 License
  • Food Handling Certificate
  • Food and Safety Certificate
  • WHMIS Certificate
  • First Aid Certificate
  • Smart Serve Certificate

Languages

  • English, Experienced
  • Hindi, Experienced
  • Punjabi, Experienced

Custom Section

  • Contributed to team success through effective communication, reliable performance, and willingness to take on additional responsibilities.
  • Built positive team relationships through active listening and knowledge sharing, fostering an environment of mutual support and growth.
  • At the end of shift work with team members to wash the dishes in dishwasher on different positions according to day.
  • Streamlined kitchen operations through coordinated dishwashing procedures, enhancing workflow efficiency and maintaining high sanitation standards.
  • Fostered team cohesion by proactively assisting colleagues during peak periods, ensuring timely task completion and operational excellence.

Languages

English
Professional
Hindi
Professional

Timeline

Security guard

Northumberland hospital
05.2024 - 02.2025

Food Service Worker

Adelaide Palace
04.2022 - 03.2023

Diploma - Hospitality, Restaurant, Food Serving

Fleming College

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Avtar Singh