Summary
Overview
Work History
Education
Skills
Timeline
Generic

Autumn Verge

67-A Canterbury Drive, Paradise,NL

Summary

Energetic hard working individual offering outstanding skills in customer service, safe food preparation and payment collection. Well-trained in operating kitchen equipment to prepare food and complete sales. Customer-focused food service worker devoted to meeting team and customer needs.

Overview

4
4
years of professional experience

Work History

Crew Member

McDonald's Restaurant
05.2023 - 02.2024
  • Operated cash register to ring up final bill and process various forms of payment.
  • Stocked shelves to organize aisles in assigned department.
  • Assisted other team members to achieve goals.
  • Worked front counter, drive-thru and other areas.
  • Addressed guest needs, questions, or concerns to create optimum experience onboard.
  • Took orders, prepared meals, and collected payments.
  • Kept food preparation area, equipment, and utensils clean and sanitary.
  • Worked well with teammates and accepted coaching from management team.

Bakery/Deli Clerk

Walmart
01.2020 - 03.2023
  • Provided superior customer service to promote guest satisfaction, brand loyalty, and consistent revenue.
  • Arranged bakery displays to showcase baked goods, cakes, and pies to drive product sales.
  • Helped customers locate ideal menu items by listening to needs and recommending specific products or services.
  • Decorated and merchandised quality bakery goods to build business reputation and revenue base.
  • Packaged customer purchases with care and strong organizational skills to facilitate easy carrying and prevent product shifting.
  • Checked expiration dates and rotated products to verify freshness and avoid spoilage.
  • Kept pastry and dessert case stocked with fresh selections and arranged to entice orders.
  • Monitored counter and display inventory by replacing stock and requesting new products from kitchen to keep areas well-stocked for maximum sales.

Education

Graduate Certificate - Baking & Pastry Arts

Nova Scotia Community College
Dartmouth, NS
06.2019

High School Diploma -

Millwood High School
Middle Sackville, NS
06.2015

Skills

  • Safe Food Handling
  • Customer Engagement
  • Drive-Thru Operations
  • Menu Memorization
  • Time Management
  • Flexible Schedule
  • Quality Control Checks
  • Initiative and Self-Motivation
  • Ordering Procedures
  • Order Delivery Practices
  • Teamwork and Collaboration
  • Problem-Solving
  • Performance Improvement

Timeline

Crew Member

McDonald's Restaurant
05.2023 - 02.2024

Bakery/Deli Clerk

Walmart
01.2020 - 03.2023

Graduate Certificate - Baking & Pastry Arts

Nova Scotia Community College

High School Diploma -

Millwood High School

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Autumn Verge