Co-op student pursuing a degree in Food Safety and Quality Assurance Management. Skilled in shadowing professionals supporting the completion of assignments in alignment with instructions. Works effectively with all levels of management and staff to achieve objectives. Complies with policies, procedures, and regulations. Skilled multitasker with a superior work ethic and good teamwork, problem-solving, and organizational skills. Willing to take on any task to help the team. Reliable and dedicated team player with a hardworking and resourceful approach.
Available on request.