ASRAF UDDIN
Toronto,Bangladesh
Summary
Hardworking Kitchen Assistant well-versed in food preparation techniques and inventory management to maintain consistent stock of needed supplies. Shoulders multiple kitchen tasks in support of cooks and servers. Thrives in busy environments.
Overview
1
1
Certification
Work History
Kitchen Assistant
Indulge
- Checked stock was stored at correct temperatures to limit spoil age
- Supported chefs in managing food preparation to achieve high-quality, precise planning and presentation standards
- Kept all utensils, dishes and glasses clean and ready for customer use
- Monitored temperatures in refrigerators, freezers and warming lamps
- Stored food according to safety procedures, protecting from spoilage and preventing waste
- Helped kitchen team prioritize and complete high-volume orders in busy restaurant environment.
Education
Bachelor Of Science - Botany
Noakhali Govt. College
Noakhali, Bangladesh 05.2022
Higher Secondary Certificate - Science
Feni Govt. College
Feni, Bangladesh08.2016
Skills
- Weighing and Measuring
- Positive Attitude
- Sanitation Procedures
- Salad Creation
Languages
English
Professional Working
Bangla
Native or Bilingual
Certification
Food & Beverage Production
Skill
- Food Preparation
- Food Safety
- Hospitality
- Customer Service
- MS Word
- MS Excel
- Photoshop
- Illustrator
- Inventory Management
- Kitchen Operations
Timeline
Kitchen Assistant
Indulge
Bachelor Of Science - Botany
Noakhali Govt. College
Higher Secondary Certificate - Science
Feni Govt. College