Ashton Solberg
Saskatoon,SK
Summary
Accomplished Senior Manufacturing Associate with a proven track record at Bold Growth, enhancing production efficiency and compliance. Expert in machine operation and production scheduling, coupled with teamwork and problem-solving abilities. Achieved improvements in process optimization, excellent documentation accuracy, organization and mechanical aptitude.
Overview
10
10
years of professional experience
Work History
Senior Manufacturing Associate
Bold Growth
01.2024 - Current
- Complete and accurate maintenance of all documentation required for GGP compliance during manufacturing processes.
- Assist in the creation and revision of Standard Operating Procedures, Records, Protocols, and Controlled forms as required.
- Preform and troubleshoot all processes.
- Asses priorities with attention to detail.
- Work independently and as part of a team.
- Exercise leadership within the team by assisting with organization, scheduling, training, evaluating, and coordinating the work of others.
- Assist with inventory management in Secure Storage.
- Assist in verifying the accuracy of Manufacturing Associate timecards.
Cook /Restaurant Cashier
Sunnydale Pizza
08.2021 - 10.2023
- Maintained a clean and sanitary workspace, ensuring compliance with health Canada's sanitation and safety regulations.
- Took food orders and cooked items quickly to complete ordered items together and served hot.
- Ensured teamwork and communication within the kitchen staff focused on meeting high standards of quality and efficiency.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Built relationships with customers, for fast and friendly service.
Line Cook
Cora's Breakfast And Lunch
08.2014 - 09.2020
- Demonstrated proficiency in using various kitchen equipment safely for efficient food preparation.
- Improved kitchen efficiency by streamlining prep tasks and effectively organizing workstations.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Checked food temperature regularly to verify proper cooking and safety.
- Expedited service by comunicating with fellow line cooks on timing of dish completions.
- Upheld strict sanitation standards while preparing meals, maintaining a clean workspace free of cross-contamination risks.
Education
High School Diploma -
Nutana Collegiate
Saskatoon, SKSkills
- Machine operation
- Production scheduling
- Mechanical aptitude
- Hand tools proficiency
- Problem-solving
- Teamwork and collaboration
- Multitasking
- Food prep
- Customer service
- Mathematics
Timeline
Senior Manufacturing Associate
Bold Growth
01.2024 - Current
Cook /Restaurant Cashier
Sunnydale Pizza
08.2021 - 10.2023
Line Cook
Cora's Breakfast And Lunch
08.2014 - 09.2020
High School Diploma -
Nutana Collegiate
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