A motivated project management graduate with several years of experience in supervising and leading teams in various companies seeking a position that will utilize skills in project management, problem-solving, and team leadership.
Overview
5
5
years of professional experience
Work History
Assistant Supervisor
We Cook
01.2021 - Current
Managed team of 15-25 workers in the veggie room, ensuring proper hygiene and timely preparation of vegetables according to required menus, back orders, and kitchen priorities
Ensured compliance with quality control standards and food safety regulations
Trained new employees on production procedures and company policies
Updated logs to maintain an accurate account of inventory, production, and quality control.
Coordination with warehouse, dish pit, kitchen, and production to ensure the required material is available.
Manager
Universal Overseas
08.2019 - 12.2020
Created, maintained, and updated filing systems for paper and electronic documents.
Managed procurement and distribution of all required materials for staff and students.
Guided 20- 30 students daily regarding IELTS exam and visa processing.
Played key role in marketing and advertising company to attract customers.
Assistant to the CEO
Hindustan Glasses
06.2018 - 08.2019
Handled confidential and sensitive information with discretion and tact.
Managed executive calendars, scheduling meetings and appointments, and coordinating travel arrangements to optimize time.
Filed paperwork, kept a record of accounts, collection of cash and deposits, and organized computer-based information.
Managed about 30-50 customer calls daily and had meetings with many which led to an increase in sales.
Helped the company add other machinery and resources to build up the business.
Presented and executed ideas in the renovation of the company and adding facilities to attract customers.
Education
Post-Baccaleurate Diploma - Project Management
Cestar College
Montreal, QC
2023
Skills
Knowledge of food safety and quality control standards