Summary
Overview
Work History
Education
Skills
Languages
Certification
Timeline
Generic

Asghar Yari

Coquitlam,BC

Summary

. Dedicated to maintaining full stocks of clean dishes and utensils to meet expected customer needs. Safety- and team-oriented with organized and efficient approach to handling simultaneous tasks. Seek challenging new role with opportunity to advance in fast-paced kitchen environment.

Overview

3
3
years of professional experience
1
1
Certification

Work History

Dish Hand

Hotel
Iran
02.2020 - 04.2023
  • Assisted in inventory management, helping maintain adequate stock levels of essential kitchen items.
  • Efficiently operated commercial-grade dishwasher, minimizing water usage and maximizing equipment life.
  • Sorted and rinsed dirty dishes, glasses and utensils prior to washing.
  • Cleared, washed and stacked all plates, dining utensils, and trays quickly and without breaking.

Customer Service

Indian Resturant
Iran
01.2021 - 03.2023
  • Maintained proper temperatures, behaviors, and controls to meet or exceed health department standards.
  • Demonstrated flexibility in adjusting work schedule to accommodate fluctuating business demands during peak dining hours or special events.
  • Washed equipment, surfaces, refrigerators, and other areas and applied sanitizing chemicals.
  • Improved workflow efficiency in tight spaces while maneuvering heavy trays of dirty dishes from the dining room to the dishwashing station without incident.
  • Enhanced kitchen efficiency by maintaining a clean and organized workspace for fellow staff members.
  • Efficiently loaded and unloaded dishwashers, cleaning by hand large pots or plastic items used often by kitchen staff.

Education

Bachelor of Science -

Shaheed Beheshti
Iran
09.1995

Skills

  • Kitchen equipment use
  • Attention to Detail
  • Food Safety Protocols
  • Health Code Compliance
  • Cleaning and sanitizing
  • Quality Control

Languages

English
Professional Working
Persian
Full Professional

Certification

  • [WHMIS], [AIXsafety] - [Mon Feb 12 2024]

Timeline

Customer Service

Indian Resturant
01.2021 - 03.2023

Dish Hand

Hotel
02.2020 - 04.2023

Bachelor of Science -

Shaheed Beheshti
Asghar Yari