Asante Promesse Samuels

Prepare hundreds of sandwiches daily to send out to cafes across the city.

• Rolled and shaped dough to correct sizes and shapes based on orders to fit in oven and cook evenly.
• Topped pizzas with right ingredients based on orders utilizing recipe-directed amounts and distribution methods.
• Learned and memorized menu items and specials to provide accurate and up-to-date information to kitchen staff.

• Demonstrated strong multitasking abilities, handling multiple orders simultaneously without compromising quality or efficiency.
• Worked front counter, and other areas.
• Kept food preparation area, equipment, and utensils clean and sanitary.
• Provided excellent customer service by greeting customers and meeting quality expectations.
• Cleaned and maintained all areas of restaurant to promote clean image.