Summary
Overview
Work History
Education
Skills
Languages
Certification
Timeline
Generic

ARYA AETTUPURATH

Sault Ste. Marie,ON

Summary

Hardworking and passionate job seeker with strong organizational skills eager to secure entry-level dietary aide position. Ready to help team achieve company goals.

Overview

3
3
years of professional experience
1
1
Certification

Work History

Dietary Aide

Erica Sus
09.2023 - Current
  • Delivered nourishment and supplements to nurse station for distribution to specific residents.
  • Added food items, beverages, and utensils to trays and immediately delivered to correct rooms.
  • Discarded outdated food products and maintained waste disposal procedures.
  • Distributed food during busy peak periods to drive customer satisfaction.
  • Upheld efficiency of meal services by pre-setting tables before patients arrived.
  • Reported and documented resident changes in consumption or behaviors.
  • Cleaned and maintained work areas, equipment and utensils.
  • Followed food safety practices and sanitation guidelines.
  • Maintained composure and work quality while under stress.
  • Removed trash and cleaned kitchen garbage containers.
  • Washed, peeled and cut various foods such as fruits and vegetables to prepare for cooking or serving.
  • Stocked and rotated food items according to expiration dates.
  • Assisted in setting up and breaking down kitchen stations.
  • Sanitized pots, pans, utensils, kitchen appliances and equipment using company-approved cleaning supplies.
  • Loaded dishes, glasses and tableware into dishwashing machines.
  • Seasoned and cooked food according to recipes or personal judgment and experience.
  • Maintained high personal grooming standards and uniform presentation.
  • Prepared sandwiches, salads and other specialty items according to customer specifications.
  • Reduced kitchen accidents by maintaining high standards of cleanliness and organization.
  • Lifted and carried heavy materials.
  • Trained new staff on food preparation and safety procedures.
  • Monitored food temperature, discarding items not stored correctly.
  • Used manual or electric appliances to clean, peel, slice and trim foods.
  • Operated food slicers, grinders and chopper in accordance with safety guidelines.
  • Maintained effective supply levels by monitoring and reordering food stock and dry goods.
  • Pushed, pulled and transported large loads and objects.

Dietary Aide

.
05.2021 - 11.2021
  • Served meals to residents in accordance with established schedules and dietary procedures.
  • Kept all kitchen areas clean, tidy and free of hazards.
  • Washed plates, cups, serving, and eating utensils and kitchen equipment in commercial dishwasher.
  • Followed all food safety regulations while preparing meals for patients.
  • Cleared tables and removed dishes, trays, and utensils from dining room to dishwashing area.
  • Arranged tray and or table settings with proper tableware, condiments, and tray card.
  • Maintained strict levels of cleanliness for tables, floors, and prep areas.
  • Added food items, beverages, and utensils to trays and immediately delivered to correct rooms.
  • Assisted in maintaining dry storage areas and handling unpacking, dating, and rotating of food and non-food supplies as directed.

Education

Bachelor of Science - Health Informatics

Sault College of Applied Arts And Technology
Sault Ste. Marie, ON
11.2022

Bachelor of Science - Health Care Administration

Sault College of Applied Arts And Technology
Sault Ste. Marie, ON
11.2022

Skills

  • Customer Service
  • Cooking
  • Food Preparation
  • Food Handling Safety
  • Detail Oriented
  • Cleaning and Sanitizing
  • Meal Planning
  • Food Delivery
  • Problem-Solving
  • Kitchen Operations
  • Time Management
  • Computer Skills
  • Table Setting
  • Kitchen Equipment Operation
  • Team Collaboration
  • Nutrition

Languages

English
Professional Working

Certification

  • Current food handler certification
  • Current food safety certification
  • Current cpr and first aide certification

Timeline

Dietary Aide

Erica Sus
09.2023 - Current

Dietary Aide

.
05.2021 - 11.2021

Bachelor of Science - Health Informatics

Sault College of Applied Arts And Technology

Bachelor of Science - Health Care Administration

Sault College of Applied Arts And Technology
ARYA AETTUPURATH