Arshdeep Dass
Vancouver,Canada
Summary
Motivated and dependable individual with strong experience in the food service industry, certified in food safety, alcohol service, and basic security. Holds a valid Class 5 Driver's License and currently pursuing studies in Hospitality Management. Eager to contribute to fast-paced and customer-focused environments.
Offering collaborative spirit and quick learner eager to thrive in culinary setting. Contributes foundational understanding of culinary techniques and ability to follow detailed instructions and recipes. Ready to use and develop skills in food preparation and cooking in [Desired Position] role.
Overview
1
1
year of professional experience
1
1
Certification
Work History
Appetizer Cook & Snack Preparation
Baba Chicken Restaurant
01.2025 - 06.2025
- Prepared a variety of appetizers and Indian snacks
- Maintained hygiene and food safety standards
- Worked efficiently in a busy kitchen environment
- Collaborated with kitchen staff to meet high service demand
Food Packing Staff
Vancouver Convention Centre
10.2024 - 12.2024
- Assisted in packing and portioning food for large events
- Ensured accuracy in food orders and packaging
- Maintained cleanliness in the food prep area
- Followed strict food safety and operational guidelines
Sales Associate
Levis Strauss & Co
07.2024 - 10.2024
- Organized racks and shelves to maintain store visual appeal, engage customers, and promote specific merchandise.
- Handled cash transactions efficiently while adhering to company cash handling policies, ensuring accuracy in all financial exchanges.
- Built relationships with customers to encourage repeat business.
- Managed returns, exchanges and refunds in accordance with store policy.
- Prepared merchandise for sales floor by pricing or tagging.
- Helped customers locate products and checked store system for merchandise at other sites.
Education
Post-Degree Diploma - Hospitality Management
Vancouver Community College
Vancouver, BC07.2025
Skills
- Food preparation & kitchen operations
- Customer service & teamwork
- Attention to detail & cleanliness
- Time management & reliability
- Basic security procedures
- Fluent in English, Punjabi & Hindi
- Customer service
- Cooking
- Cleaning and organization
- Food handling
- Hospitality and service industry background
Languages
English
Professional Working
Certification
- Class 5 Driver's License – Valid in British Columbia
- Food Safe Level 1 – Certified in safe food handling practices
- Serving It Right – Certified to serve alcohol responsibly in BC
- Basic Security Training (BST) License – Licensed to work security roles in British Columbia
Timeline
Appetizer Cook & Snack Preparation
Baba Chicken Restaurant
01.2025 - 06.2025
Food Packing Staff
Vancouver Convention Centre
10.2024 - 12.2024
Sales Associate
Levis Strauss & Co
07.2024 - 10.2024
Post-Degree Diploma - Hospitality Management
Vancouver Community College
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