Summary
Overview
Work History
Education
Skills
Websites
Projects
Affiliations
Timeline
Hi, I’m

Apurv Trivedi

SUPPLY CHAIN MANAGEMENT
Toronto,Ontario
Apurv Trivedi

Summary

Experienced supply chain professional and production supervisor with a talent for team management, time management, and problem-solving. Demonstrated success in inventory management for diverse products, achieving a 15% reduction in labor management and 35% decrease in wastage. Committed to continuous improvement and passionate about enhancing business operations.

Overview

4
years of professional experience

Work History

Jack Astor's Bar and Grill
Toronto, Canada

Line Cook
08.2023 - Current

Job overview

  • Facilitated smooth supplier communications to resolve order issues and ensure quality control.
  • Prepared diverse dishes adhering to food safety regulations and cleanliness standards

Jack Astor's Bar and Grill
Toronto, Canada

Replenishment Clerk (Co-Op Internship)
08.2023 - Current

Job overview

  • Conduct regular inventory cycle counts to maintain accurate stock levels and minimize discrepancies.
  • Monitor and replenish inventory based on demand and operational requirements.
  • Maintain detailed records of purchases, update databases regularly, and perform physical inventory checks to reconcile discrepancies.
  • Reviewed and approved invoices to ensure precise and prompt payment processing.

LCBO (Liquor Control Board Of Ontario)
Toronto, Canada

Customer Service Representative
11.2022 - 12.2023

Job overview

  • Maintained smooth operations by managing computerized cash counter, inventory, cycle counts, help desk support for online/B2B orders whilst ensuring prompt resolution of customer complaints.
  • Managed 50-60 daily customer inquiries, executed layout enhancements boosting satisfaction by 15% and cutting complaints by 5%

Lone Star Texas Grill
Toronto, Canada

Line Cook
07.2022 - 11.2022

Job overview

  • Managed stock levels and conducted cycle counts to ensure smooth operations in a fast-paced restaurant environment.
  • Collaborated with culinary professionals to ensure timely order delivery, verifying and managing material shipments, and prioritizing efficient cooking techniques to reduce customer wait times.

Sandberry Foamtech
Rajkot, India

Production Supervisor
09.2020 - 12.2021

Job overview

  • Led a team of 20 engineers to enhance productivity and collaboration, achieving production goals efficiently.
  • Managed production orders valued at $120,000 CAD, ensuring punctual delivery and cost-effective execution.
  • Maintained stock levels for a diverse range of 125+ application-related items.
  • Curated comprehensive reports for procurement, stock management and quality control purposes.
  • Overcame the hurdles of labor management and waste reduction in this sector.
  • Successfully led initiatives aimed towards mitigating costs while optimizing business operations.
  • Introduced an efficient recycling procedure leading to a monthly savings of 25 tons from waste material.
  • Implemented ERP solution to streamline workflow and enhance customer satisfaction metrics.
  • Managed and maintained quality assurance protocols for ensuring product standards were met, while adhering to regulatory requirements.
  • Supported skill development within the team to cultivate an environment of ongoing improvement.

Education

Lambton College
Toronto, Ontario

Post Graduate Diploma from Supply Chain Management
01.2024

L.J.I.E.T University
India

Bachelor of Technology from Mechanical Engineering
01.2020

Skills

  • Procurement
  • Logistics
  • Inventory management
  • Project management
  • Plant layout management
  • Enterprise resource planning (ERP)
  • PowerBI
  • SAP
  • Microsoft Office Presentation Skills
  • Analytical Problem-Solving
  • Human Resources Management
  • Risk Mitigation Strategies
  • Strategic Sourcing
  • Effective Time Management
  • Solidworks

Projects

Process Improvement Of A Gearbox Assembling Plant, L.J.I.E.T University, Conducted detailed research on assembly processes and developed a comprehensive value stream map. Identified bottlenecks, optimized hand movements, and enhanced assembly line efficiency, resulting in a 15% increase in production capacity through plant reconfiguration and process standardization.

Affiliations

  • 1200+ trees were planted by our team in a day to support healthy environment and save nature.
  • In total we planted 5000+ trees with the help of neighbor village.

Timeline

Line Cook

Jack Astor's Bar and Grill
08.2023 - Current

Replenishment Clerk (Co-Op Internship)

Jack Astor's Bar and Grill
08.2023 - Current

Customer Service Representative

LCBO (Liquor Control Board Of Ontario)
11.2022 - 12.2023

Line Cook

Lone Star Texas Grill
07.2022 - 11.2022

Production Supervisor

Sandberry Foamtech
09.2020 - 12.2021

Lambton College

Post Graduate Diploma from Supply Chain Management

L.J.I.E.T University

Bachelor of Technology from Mechanical Engineering
Apurv TrivediSUPPLY CHAIN MANAGEMENT