Summary
Overview
Work History
Education
Skills
Languages
Certification
Timeline
BusinessAnalyst
Anupinder  Kaur

Anupinder Kaur

Surrey,BC

Summary

Highly skilled in customer service with valuable experience as a waiter, adept at managing high-volume dining environments. Possess strong communication and interpersonal skills, ensuring positive guest experiences and efficient table management. Proven ability to improve workflow and enhance team efficiency, contributing significantly to the restaurant's reputation for excellence in service. Demonstrated adaptability and problem-solving capabilities in fast-paced settings, leading to increased customer satisfaction and repeat business.

Overview

1
1
year of professional experience
1
1
Certification

Work History

Restaurant Server

Brodeurs bistro
Langley, British Columbia
08.2024 - 10.2024
  • Maintained knowledge of current menu items, garnishes, ingredients and preparation methods.
  • Provided excellent customer service to ensure satisfaction.
  • Responded efficiently to guest inquiries and complaints in a professional manner.
  • Ensured that each guest was served courteously, quickly, and efficiently.
  • Followed health safety guidelines when preparing and serving food products.
  • Communicated effectively with kitchen staff regarding customer allergies or special requests.
  • Cleaned tables and chairs to prepare dining area for next customers.
  • Collected dirty dishes and glasses from tables or counters, preparing areas for next diners.

Tally Accountant

winnipeg centre( Lambi)
10.2023 - 12.2023
  • Maintained and reconciled general ledger accounts, including bank statements.
  • Created financial reports such as income statements, balance sheets, and cash flow statements.
  • Prepared monthly closing entries and journal entries.
  • Ensured accurate processing of customer invoices and payments in Tally ERP 9 software system.
  • Performed budget variance analysis to ensure accuracy of reported results.

Education

Associate of Arts - Sociology, Geo, Hospitality And Tourism Management

University Canada West
Vancouver, BC
06-2024

Skills

  • Special dietary requirements
  • High-volume dining
  • Menu Memorization
  • Drink Preparation
  • Guest Relations Management
  • Order Taking
  • Tableside Service
  • Dining customer service

Languages

English
Professional
Punjabi
Professional
Hindi
Professional

Certification

  • computer operator

Timeline

Restaurant Server

Brodeurs bistro
08.2024 - 10.2024

Tally Accountant

winnipeg centre( Lambi)
10.2023 - 12.2023

Associate of Arts - Sociology, Geo, Hospitality And Tourism Management

University Canada West
Anupinder Kaur