Hardworking and enthusiastic head line cook trained in every facet of successful work. Stays on top of current and expected demands, quickly realigning tasks to handle needs. Dedicated to first-rate communication and team success.
Overview
5
5
years of professional experience
1
1
Certification
Work History
Head Line Cook
Boston Pizza Restaurant
01.2023 - Current
Prepared food items such as meats, poultry, and fish for frying purposes.
Maintained well-stocked stations with supplies and spices for maximum productivity.
Wrapped up and stored unused food in appropriate containers and placed in refrigerator to avoid spoilage.
Sustained excellent communication among kitchen staff for efficient problem-solving and streamlined operations.
Led line cook team in meeting high-volume demands during busy services, maintaining exceptional food quality standards.
Conducted regular equipment maintenance checks to ensure proper functionality and prevent costly repairs or replacements.
Restaurant Manager
Tim Hortons
01.2019 - 12.2022
Managed daily operations to ensure a high level of efficiency, consistency, and quality in both food and service.
Carefully interviewed, selected, trained, and supervised staff.
Met, greeted, and encouraged feedback from customers and used feedback to implement positive changes within restaurant.
Correctly calculated inventory and ordered appropriate supplies.
Promoted a positive work environment with proactive conflict resolution strategies and team-building activities.