Anslem Edward Hashan Perera Wasalathanthrige
Whitby
Summary
Professional with strong foundation in hospitality and customer service, ready to excel in dynamic bar environment. Skilled in mixing drinks, maintaining cleanliness, and ensuring guest satisfaction. Known for teamwork, adaptability, and focus on achieving high-quality results. Reliable and quick to respond to changing needs, creating seamless experience for patrons.
Overview
1
1
Certification
Work History
Bartender Apprentice
Base Bar & Restaurant
01.2025 - 02.2025
- Closed out cash register and prepared cashier report at close of business.
- Participated in regular training sessions on mixology techniques, enhancing skills for faster drink preparation times.
- Maintained a clean and organized bar area, complying with health and safety standards.
- Communicated effectively with kitchen staff to coordinate timely service of food orders at the bar area.
- Took beverage orders from guests or servers and accepted payment in cash or processed credit card transactions to capture revenue.
- Effectively handled cash transactions and maintained accurate records of sales throughout shifts.
Education
Bartender Basic Training - Bartender Basic Training
Local Bartending School
Toronto 01-2025
MBA - Business Administration
Lincoln University
Malaysia08-2018
Skills
- Work area cleanliness
- Inventory maintenance
- Guest service
- Teamwork orientation
Languages
English
Native or Bilingual
sinhala
Professional Working
Certification
- Local Bartending School
- Smart Serve
- CanServe
Timeline
Bartender Apprentice
Base Bar & Restaurant
01.2025 - 02.2025
Bartender Basic Training - Bartender Basic Training
Local Bartending School
MBA - Business Administration
Lincoln University
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