Anqi Li
Waterloo,ON
Summary
Friendly and motivated culinary student with hands-on training and a strong willingness to learn. Brings a solid foundation in cooking techniques, a careful approach to following recipes, and a true interest in preparing meals that bring comfort and care to others. Ready to grow in a team-based kitchen environment and contribute with heart and skill.
Overview
2
2
years of professional experience
1
1
Certification
Work History
Kitchen Volunteer
Downtown Mission
10.2023 - 08.2024
- Assisted in food preparation and meal service for individuals in need, adhering to food safety standards.
- Worked effectively under pressure, managing time to provide meals for large groups in a fast-paced environment.
- Collaborated with team members to maintain a positive and respectful service experience.
Cook
Bloom Restaurant
01.2025 - 04.2025
- Completed hands-on training in food preparation, working under experienced chefs in a real kitchen setting.
- Followed recipes and managed food portioning, while ensuring the food met high-quality standards.
- Assisted with kitchen inventory, stock rotation, and ensuring all food products were properly labeled and stored.
- Maintained cleanliness and safety standards in all areas of food preparation.
Event Volunteer
HOLI Festival
01.2024 - 03.2024
- Assisted in food preparation and online promotions.
- Helped organize a multicultural event that attracted over 300 participants.
Education
Certificate - Culinary Skill
Conestoga College
Waterloo08-2025
Post-Graduate Certificate - Event Management
St. Clair College
Windsor, ON05-2024
Bachelor of Arts - Broadcast Journalism
Guangdong University of Foreign Studies
Guangzhou, Guangdong Province, CHN07-2021
Skills
- Client support
- Cooking techniques
- Cleaning and organization
- Food handling
- Food safety and sanitation
Languages
English
Full Professional
Chinese (Mandarin)
Native or Bilingual
Certification
- Food Handler Certificate
- SmartServe Card
Timeline
Cook
Bloom Restaurant
01.2025 - 04.2025
Event Volunteer
HOLI Festival
01.2024 - 03.2024
Kitchen Volunteer
Downtown Mission
10.2023 - 08.2024
Certificate - Culinary Skill
Conestoga College
Post-Graduate Certificate - Event Management
St. Clair College
Bachelor of Arts - Broadcast Journalism
Guangdong University of Foreign Studies
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