Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Anny Nadège KANEZA

Edmonton,Alberta

Summary

Energetic and reliable team player with passion for creating efficient and organized kitchen environments. Knowledgeable about proper food handling and safety, bringing strong skills in food preparation and cleaning tasks. Dedicated to contributing to smooth kitchen operation and ensuring quality service.

Overview

2026
2026
years of professional experience
1
1
Certification

Work History

Kitchen Helper

Civeo- Fort Mckay
2024 - Current
  • Followed supervisor instructions to complete tasks on time.
  • Cleaned and organized kitchen stations to promote team efficiency.
  • Washed dishes and cookware, cleaned tables and floors, emptied trash, and maintained a clean working environment .
  • Segregated and removed trash and garbage; and placed it in designated containers.
  • Cleaned and sanitized work areas, equipment, utensils, dishes, or silverware.
  • Store food in designed containers and storage areas to prevent spillage,
  • Placed food trays over food warmers for immediate service or stored them in refrigerated storage cabinets.
  • Took and recorded the temperature of food and food storage areas such as refrigerators and freezers.
  • Washed, peeled, and cut various food such as fruits, and vegetables to prepare for cooking or serving.

Housekeeping Room Attendant

Holiday Inn Express Hotel
08.2024 - 01.2025
  • Followed supervisor instructions to complete tasks on time.
  • Cleaned and organized kitchen stations to promote team efficiency.
  • Washed dishes and cookware, cleaned tables and floors, emptied trash, and maintained a clean working environment .
  • Segregated and removed trash and garbage; and placed it in designated containers.
  • Cleaned and sanitized work areas, equipment, utensils, dishes, or silverware.
  • Store food in designed containers and storage areas to prevent spillage,
  • Placed food trays over food warmers for immediate service or stored them in refrigerated storage cabinets.
  • Took and recorded the temperature of food and food storage areas such as refrigerators and freezers.
  • Washed, peeled, and cut various food such as fruits, and vegetables to prepare for cooking or serving.

Education

Lycée Reine De La Paix Ngagara
Bujumbura- Burundi
09.2019

Skills

    Adaptable and Flexible, Time management, Teamwork, Sanitation Procedures, Food handling, Problem solving, Customer service, Communication skills, Guest services

Certification

•First Aid Certification,

• Food Safety Certification,

• CPR Certification

Timeline

Housekeeping Room Attendant

Holiday Inn Express Hotel
08.2024 - 01.2025

Kitchen Helper

Civeo- Fort Mckay
2024 - Current

Lycée Reine De La Paix Ngagara
Anny Nadège KANEZA