Annabel Bonoan
London,ON
Summary
Dynamic professional with extensive experience at Maple Leaf Foods, excelling in quality control and team collaboration. Proven ability in food safety and inventory management, enhancing operational efficiency. Recognized for innovative problem-solving and effective communication, consistently achieving service goals while maintaining high standards of dietary compliance. Highly-motivated employee with desire to take on new challenges. Strong work ethic, adaptability, and exceptional interpersonal skills. Adept at working effectively unsupervised and quickly mastering new skills.
Overview
15
15
years of professional experience
Work History
General Labour/ Quality Control
Maple Leaf Foods
London, Ontario
10.2023 - Current
- Worked successfully with diverse group of coworkers to accomplish goals and address issues related to our products and services.
- Contributed innovative ideas and solutions to enhance team performance and outcomes.
- Completed day-to-day duties accurately and efficiently.
- Prioritized and organized tasks to efficiently accomplish service goals.
- Worked effectively in team environments to make the workplace more productive.
- Worked with cross-functional teams to achieve goals.
Nutrition Aide
Komoka
London, Ontario
07.2010 - 10.2023
- Prepared nutritious meals in accordance with dietary guidelines and resident preferences.
- Assisted residents with meal selection and special dietary needs.
- Maintained cleanliness and organization of kitchen and dining areas.
- Monitored food safety standards during preparation and serving processes.
- Collaborated with staff to ensure timely meal service for all residents.
- Conducted inventory checks to manage food supplies efficiently.
- Communicated effectively with healthcare team regarding resident nutritional needs.
- Followed infection control procedures when handling food products.
- Stocked shelves with necessary items such as condiments and beverages.
- Cleaned kitchen equipment such as blenders, mixers, and slicers following sanitation protocols.
- Maintained safe food handling practices to prevent germ spread.
- Made meals in accordance with company standards and requirements.
- Prepared variety of foods according to exact instructions and recipe specifications.
- Helped with meal prep for daily meals, following strict sanitation, and food handling guidelines
- Maintained accurate records of patient meal preferences, allergies, and special diets.
- Assisted with inventory management by tracking expiration dates on stored items.
- Adhered to all local health codes while preparing meals for patients.
- Inspected food deliveries for freshness before storing them in refrigerators or freezers.
Dietary/ Receiver
VIctoria Hospital
London, Ontario
09.2016 - 05.2018
- Organized inventory storage to ensure efficient access to items.
- Maintained cleanliness and orderliness of the receiving area.
- Utilized correct and safe operating procedures when using equipment such as forklifts and pallet jacks to load, unload, and move materials.
- Maintained work areas and kept organized.
- Put merchandise in assigned area, added tags and secured larger pieces as required.
- Compared shipment contents with paperwork to support inventory accuracy and records management.
Education
Bachelor of Science - Banking And Finance
Foundation University
Duamaguete City, Philippines03-1992
Skills
- Food safety
- Meal preparation
- Inventory management
- Dietary compliance
- Quality control
- Supply chain coordination
- Task prioritization
- Attention to detail
- Time management
- Team collaboration
- Effective communication
- Multitasking Abilities
References
References available upon request.
Timeline
General Labour/ Quality Control
Maple Leaf Foods
10.2023 - Current
Dietary/ Receiver
VIctoria Hospital
09.2016 - 05.2018
Nutrition Aide
Komoka
07.2010 - 10.2023
Bachelor of Science - Banking And Finance
Foundation University