Summary
Overview
Work History
Education
Skills
Timeline
Generic

ANNA TYMOSHENKO

Toronto,Canada

Summary

Experienced and detail-oriented server with over 10 years of experience in fast-paced restaurants. Adept at maintaining a positive atmosphere, managing high-volume service, and delivering memorable dining experiences. Looking to contribute my skills to a dynamic restaurant team.

Overview

11
11
years of professional experience

Work History

Server

Lee Restaurant
Toronto, Canada
01.2025 - 09.2026
  • Delivered attentive, elevated service in fast-paced fine dining environment, enhancing guest experience
  • Demonstrated extensive menu knowledge of all items, including ingredients and preparation methods, to assist guests in making informed choices
  • Effectively upsold coursed tasting menu with wine pairings and features
  • Collaborated with team members to ensure seamless service among front-of-house, bar, and kitchen staff, contributing to overall efficiency

Server

Taverna Mercatto
Toronto, Canada
01.2022 - 01.2025
  • Managed a section of 9+ tables, achieving sales and service standards through effective organizational skills
  • Resolved customer concerns professionally, enhancing guest satisfaction and loyalty
  • Delivered exceptional dining experiences at casual fine dining Italian restaurant beside Scotiabank Arena

Server/Supervisor

The Duke Pubs
Toronto, Canada
01.2016 - 01.2022
  • Recommended menu items, cocktails, and wine while anticipating guest needs, enhancing overall service quality
  • Supervised daily restaurant operations and staff performance, including training new hires to maintain service standards
  • Planned and oversaw all events including booking, function sheets and working with BOH to ensure they ran seamlessly
  • Managed end-of-day financial reconciliation and reporting, ensuring accurate ordering processes

Education

Events Management -

George Brown College

Office Administration - Health Sciences

George Brown College

Skills

  • Point-of-sale system
  • Upselling techniques
  • Food and beverage pairings
  • Shift management
  • Detail-oriented multitasking
  • Team collaboration
  • Conflict resolution

Timeline

Server

Lee Restaurant
01.2025 - 09.2026

Server

Taverna Mercatto
01.2022 - 01.2025

Server/Supervisor

The Duke Pubs
01.2016 - 01.2022

Events Management -

George Brown College

Office Administration - Health Sciences

George Brown College
ANNA TYMOSHENKO