Anju Maria Mathew

• Develop and facilitate a before and after school program for students 4 – 12 years of age in their school
• Create warm, welcoming environment and ensure the safety of students enrolled in the program through direct supervision, attendance protocols, and age appropriate programming
• Implementation of the YMCA curriculum to meet the needs, interests and talents of all children
• Working professionally with caregivers, school personnel, outside agencies, and other team members
• Proactively developing relationships with children, peers, volunteers and parents
• Assist with children’s meals and snacks including set up and clean up
• Adhering to all YMCA Policies and Practices, Child Care & Early Years Policies

• Compile and synthesize assessment data in order to contribute to the development of the individual’s profile and/or intervention plan.
• Apply in theory and practice the principles and procedures of ABA in working with individuals with ASD.
• Implement assessment and treatment plans in a variety of settings.
• Supported staff members in their daily tasks, reducing workload burden and allowing for increased focus on higher-priority assignments

• Got opportunity to further develop technical skills through application of knowledge gained in the courses
• Developed resources and program plans
• Developed guided observation to identify behavioural practices and effectiveness
• Got opportunity to observe and begin to practice the ethical application of behavioural principles and techniques.

• Memorized menu additions, changes, and limited offerings and answered questions regarding dietary restrictions and nutrition information.

• Adhered to all safety, sanitization, and food handling guidelines and regulations.

• Offered information on new menu items, seasonal and daily specials, and pairings.

• Reconciled cash tills from dining sales as part of closing duties.

• Took accurate notes detailing customer orders.

• Delivered food and beverages promptly to customers.

• Kept food service and preparation areas clean and neat.

• Listened to guest needs and responded promptly for personalized service.

• Interviewed clients, families, or groups to assess situations, limitations and issues and implement services to address needs.
• Updated client documentation for accurate, compliant and current records.
• Developed and maintained strong relationships with community resources for successful referrals.