Anju Krishna Radhakrishnan

• Managed daily operations for efficient food service and customer satisfaction.
• Trained staff on food safety and sanitation standards consistently.
• Coordinated shift schedules to optimize team coverage during peak hours.
• Oversaw inventory management, ensuring supplies met demand effectively.

• Supported clients in achieving personal goals through skill-building activities.
• Educated clients about available services and community resources.
• Provided emotional support and encouragement throughout treatment process.
• Facilitated recreational activities that encouraged socialization and skill development.

• Assisted clients with daily living activities and personal care needs.
• Provided emotional support and companionship to clients and families.
• Documented client progress and reported concerns to the care team.
• Collaborated with team members to develop personalized care plans.

• Administered medication in accordance with house guidelines to patients, regular house visits of patients of the clinic.

• Collaborate with multidisciplinary teams to provide comprehensive support to clients.

• Developed and implemented treatment plans based on client needs and goals.

• Conducted crisis intervention services as needed