Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Anisha Punj

Toronto,Canada

Summary

Nutrition professional with comprehensive experience in dietary planning and services management. Recognized for improving nutritional programs and enhancing client satisfaction. Known for fostering team collaboration and adaptability, ensuring reliable and flexible service delivery. Key skills include nutritional program design and team leadership.

Overview

7
7
years of professional experience
1
1
Certification

Work History

Director Of Dietary Services

Sienna Senior Living
05.2023 - Current

Director Of Dietary Services

Compass Groups Canada
11.2021 - 05.2023
  • Implemented strategic menu planning based on seasonal availability, reducing waste and optimizing cost efficiency.
  • Maintained detailed records of inventory management, purchasing decisions, and expense tracking for informed decision making.
  • Processing Payroll and Scheduling
  • Ensured adherence to stringent sanitary guidelines thorough staff training on proper hygiene practices in food handling and preparation areas.
  • Oversaw food preparation and monitored safety protocols.
  • Ensuring Public health and MOHLTC guidelines are maintained
  • Conduct Joint Health and safety audit
  • Worked closely with dieticians to accommodate specific dietary restrictions, ensuring optimal nutrition for all patients.
  • Evaluated employee performance regularly, providing constructive feedback and opportunities for professional growth.

Nutrition and Food Services Supervisor

Compass Groups Canada
05.2019 - 10.2021
  • Work in collaboration with Dietitians on therapeutic menus which suit resident needs
  • Oversaw daily operations of the department, ensuring smooth workflow and timely completion of tasks
  • Attend Care conferences and upon admission meetings
  • Complete the Clinical assessments of the resident on Point click care
  • Provide education to staff and implement policies
  • Inventory management.
  • Updating dietary requirements of all residents in communication binders
  • Applied strong leadership talents and problem-solving skills to maintain team efficiency and organize workflows.

Cash Office/ Floor supervisor

Sobeys- Urban Fresh
06.2018 - 11.2021
  • Coached employees and trained on methods for handling various aspects of sales, complicated issues, and difficult customers.
  • Monitored sales floor and provided customer service to foster retention and loyalty.
  • Perform facets of store office work including ring off, balancing cashier floats, cash reports, and banking
  • Develop a work schedule for cashiers
  • Enhanced customer satisfaction by effectively managing floor operations and addressing concerns promptly.

Floor Supervisor / Cook

Fast Food Restaurant
10.2017 - 01.2019
  • Cooking and prepping food
  • Cash handling
  • Purchasing food and inventory count
  • Provide training to new hire
  • Enhanced customer satisfaction by effectively managing floor operations and addressing concerns promptly.

Education

Nutrition and food service management -

Centennial College

Skills

  • Microsoft Office
  • Budget management
  • Inventory management
  • Schedule coordination
  • Problem-solving abilities
  • Food safety compliance
  • Healthcare regulations
  • Menu planning and implementation
  • Teamwork and collaboration
  • Customer service

Certification

  • Advanced Food Safety
  • CSNM Membership
  • Joint Health And Safety (JHSC)

Timeline

Director Of Dietary Services

Sienna Senior Living
05.2023 - Current

Director Of Dietary Services

Compass Groups Canada
11.2021 - 05.2023

Nutrition and Food Services Supervisor

Compass Groups Canada
05.2019 - 10.2021

Cash Office/ Floor supervisor

Sobeys- Urban Fresh
06.2018 - 11.2021

Floor Supervisor / Cook

Fast Food Restaurant
10.2017 - 01.2019

Nutrition and food service management -

Centennial College

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Anisha Punj