A hardworking, compassionate and responsible candidate successful at providing excellent customer satisfaction. Looking forward to gain knowledge and take on new challenges to meet team goals.
Overview
2
2
years of professional experience
1
1
Certification
Work History
Front Line Staff
Rolltation - Torontonian's Sushi Burrito
03.2023 - Current
Kept dining areas cleaned and sanitized.
Performed serving, cleaning and stocking and provided excellent customer service.
Accurately operated cash register to process customer payments.
Checked on dining areas frequently to clean up spills, wipe down tables and restock stations.
Replenished condiments, beverages, and supplies while maintaining cleanliness of service areas.
Replenished serving stations with fresh food and cleaned up spills.
Documented customer orders and conveyed special requests to kitchen staff.
Server
Koh Samui - Thai Kitchen
09.2021 - 02.2022
Served food and beverages promptly with focused attention to customer needs.
Worked with POS system to place orders, manage bills, and handle complimentary items.
Bussed and reset tables to keep dining room and work areas clean.
Answered customers' questions, recommended items, and recorded order information.
Resolved customer complaints promptly and professionally to maintain positive reputation.
Carried out complete opening, closing and shift change duties to keep restaurant working efficiently.
Helped customers with dietary restrictions, allergies by effective communication skills with kitchen staff.
Education
Bachelor of Science - Nursing
Toronto Metropolitan University
Toronto, ON
06.2026
High School Diploma -
Martingrove Collegiate Institute
Etobicoke, ON
06.2021
Skills
Problem-Solving Abilities
Excellent Conversational Skill
Effective Teamwork Skill
Time Management
Computer Proficiency
Organizational Skills
Certification
Certified in Standard First Aid with Basic Life Support CPR/BLS